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Introduction: This is a tiktok hashtag called Bach unaccompanied cello suite "Prelude".
The music has now attracted more than
336.1K videos and
44.0B views. It is a very
popular content. The following is videos that related to this music.
Bach unaccompanied cello suite "Prelude"
Views
44.0B
Videos
336.1K
Views
44.0B
Videos
336.1K
Top 50 Hot Videos (Bach unaccompanied cello suite "Prelude")
Garlic Caprese Burrata Toast. Recipe Below: *Ingredients* For the Garlic confit: 2-3 heads of garlic, cloves peeled (depends on their size) Olive oil (enough oil to cover the garlic cloves) For the Pesto: 2 cups fresh basil leaves 3 tbsp. pine nuts, toasted 1/2 cup grated Parmesan cheese 2 garlic cloves 1/4 teaspoon salt 1/2 cup olive oil For the toast: 3 cloves of garlic confit 1 tablespoon pesto 1 sourdough bread slice 1 burrata cheese 6-8 cherry tomatoes 1 tbsp. lemon juice Salt & pepper Balsamic glaze *Instructions* Make the garlic confit: Place garlic and oil in the saucepan over high low heat. Cook it for about 30-60 minutes, until the garlic is soft, buttery, and creamy. Let it cool to room temperature before serving! Make the pesto: Combine garlic, pine nuts and salt using pestle and mortar or small food processor. Then, add parmesan cheese, basil levaes and ¼ cup olive oil and grind until very finely minced. Then, add the rest of the olive oil and process until well combined. Make the toast: In a small bowl, mix together the tomatoes, salt & pepper, olive oil and lemon juice. Set aside. Lightly toast the bread. Using a butter knife spread the garlic over the toast. Place the burrata cheese and top with pesto and then tomatoes Drizzle over the Balsamic glaze #breakfastideas #foodtiktok #capresetoast #burrata #toast #מתכונים
27.4M
3.2M
8.5K
Yarin
2 years ago
Next time you grow or buy organic onions, don’t throw away the skins but use them to make this zero waste condiment which is absolutely delicious! tip - when you use the oven to cook something, use the left over heat (oven off) to dry your onion and garlic skins. Just simply keep the door shut and let them dry. ONION & GARLIC PEEL POWDER 🧅🧄 •onion peel •garlic peel •salt •pepper •paprika powder •chilly powder •optional flavours example: Mediterranean herbs, masala mix, chives & dill . STEP BY STEP: 🥣 - wash your peels together or separately depending on the quantity you have if you want 2 different powders. - tap them dry and place on a baking tray - bake at 160* for about 5 min keep an eye on it and make sure they nice and crispy when ready (turn off the oven and leave the door shut until dry) - blend them until you have a fine powder. - add salt , pepper , paprika and chilly powder for a great fries potato seasoning or get creative using different mixed Mediterranean herbs or a masala mix . - the quantity depends on how much peels you have so taste the mix first to get the best result #fyp #foryoupage #contentcreator #zerowaste #onion #garlic #zerowastetips #zerowastehacks #zerowasteliving #zerowastetiktok #easyrecipe #veggiescraps #ecofriendly
14.3M
1.4M
5.5K
SpicyMoustache
1 years ago
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Garlic Caprese Burrata Toast. Recipe Below: *Ingredients* For the Garlic confit: 2-3 heads of garlic, cloves peeled (depends on their size) Olive oil (enough oil to cover the garlic cloves) For the Pesto: 2 cups fresh basil leaves 3 tbsp. pine nuts, toasted 1/2 cup grated Parmesan cheese 2 garlic cloves 1/4 teaspoon salt 1/2 cup olive oil For the toast: 3 cloves of garlic confit 1 tablespoon pesto 1 sourdough bread slice 1 burrata cheese 6-8 cherry tomatoes 1 tbsp. lemon juice Salt & pepper Balsamic glaze *Instructions* Make the garlic confit: Place garlic and oil in the saucepan over high low heat. Cook it for about 30-60 minutes, until the garlic is soft, buttery, and creamy. Let it cool to room temperature before serving! Make the pesto: Combine garlic, pine nuts and salt using pestle and mortar or small food processor. Then, add parmesan cheese, basil levaes and ¼ cup olive oil and grind until very finely minced. Then, add the rest of the olive oil and process until well combined. Make the toast: In a small bowl, mix together the tomatoes, salt & pepper, olive oil and lemon juice. Set aside. Lightly toast the bread. Using a butter knife spread the garlic over the toast. Place the burrata cheese and top with pesto and then tomatoes Drizzle over the Balsamic glaze #breakfastideas #foodtiktok #capresetoast #burrata #toast #מתכונים
27.4M
3.2M
8.5K
Yarin
2 years ago
Next time you grow or buy organic onions, don’t throw away the skins but use them to make this zero waste condiment which is absolutely delicious! tip - when you use the oven to cook something, use the left over heat (oven off) to dry your onion and garlic skins. Just simply keep the door shut and let them dry. ONION & GARLIC PEEL POWDER 🧅🧄 •onion peel •garlic peel •salt •pepper •paprika powder •chilly powder •optional flavours example: Mediterranean herbs, masala mix, chives & dill . STEP BY STEP: 🥣 - wash your peels together or separately depending on the quantity you have if you want 2 different powders. - tap them dry and place on a baking tray - bake at 160* for about 5 min keep an eye on it and make sure they nice and crispy when ready (turn off the oven and leave the door shut until dry) - blend them until you have a fine powder. - add salt , pepper , paprika and chilly powder for a great fries potato seasoning or get creative using different mixed Mediterranean herbs or a masala mix . - the quantity depends on how much peels you have so taste the mix first to get the best result #fyp #foryoupage #contentcreator #zerowaste #onion #garlic #zerowastetips #zerowastehacks #zerowasteliving #zerowastetiktok #easyrecipe #veggiescraps #ecofriendly
14.3M
1.4M
5.5K
SpicyMoustache
1 years ago
Recette de crêpes inratable 💯😋 Ingrédients : -3 Oeufs -50g de sucre/cassonade -30g de beurre -Arome de vanille -350ml de lait -200g de farine #recettecrepe #crepe #crepesnutella #recettefacile #recetteinratable #recettesimplefacile #cuisinefacile #cuisinetiktok #yummyfood #nutella #tiktokcooks #pourtoipage #foryoupage #foryou #explorepage #tiktokfrance #france🇫🇷 #frypgシ #explorepage✨
4.1M
281.6K
959
Cuisine Facile
1 years ago
AD For every person who’s been told that one of their features had to be ‘fixed’ or ‘altered’ to conform to beauty standards. I’m here to tell you that your unusual features are what make you unique. It’s through art and paintings that we can appreciate different types of beauty. The perfect Blush & Bronze Hydro-Blur Cheek Duo from @Stila Cosmetics to create this Pre-Raphaelite makeup look. Available at @Ulta Beauty! #romannose #makeuptutorial
3.7M
20.5K
257
chloe crane-leroux
10 months ago
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