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Introduction: This is a tiktok hashtag called homebaker.
The music has now attracted more than
50.2K videos and
3.5B views. It is a very
popular content. The following is videos that related to this music.
Top 50 Hot Videos(#homebaker)
Pistachio Tiramisu Recipe 🍰 Now I just need to find a special guest I'd like to impress 😉 Ingredients : 2 cups heavy cream ⅓ cup pistachio spread (I got mine from @Costco Wholesale) ½ cup sweetened condensed milk (adjust to taste) A few drops of green food coloring (optional) ~2 cups Mascarpone (475g) 2 cups of your favorite espresso coffee (I used @Nespresso pods) 3 tbsp pistachio spread Ladyfingers (number depends on the dish you use, I needed ~30 biscuits) ~1 cup of crushed pistachios Sahtein 💚 #tiramisu #pistachiotiramisu #pistachio #recipes #baking #desserts #dessertrecipe #fancyfood #homebaker #italianfusion #espresso #coffeecake #fyp #viral #yummy #cravings #foodie #tiktokrecipe
7.2M
715.4K
3.6K
Sirène Sirin Chami
1 years ago
Replying to @tamandanichiputu2 You got it! 🙂 This is Part 2 of my - How-to create a Bento cake and cupcake gift box series, where I am showing how to put these together, with some tips along the way! In this part, I show how to assemble your cupcake box. Top tip - You can adapt any cupcake box to fit these cakes, all you need to do is cut a section out for your cake. So a 6-hole cupcake box will become a mini cake and 2 cupcake set and a 12-hole cupcake box will become a mini cake and 8 cupcake set. No need to buy fancy expensive boxes. I also show the cupcake decorating with various designs. These are all done using a Wilton 2D with pink and white buttercream icing. Up next - Part 3 (final part) - decorating the mini cake and how to securely package up the box. #bentocakes #debbiebakes #learncake #caketok #cakedecoratingtutorial #caketutorial #cupcakebox #learncakedecorating #buttercreamvideo #watchmecake #cakeseries #homebaker #caketips #cake
3.4M
73.3K
97
Debbie - I bake 🏴
1 years ago
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Pistachio Tiramisu Recipe 🍰 Now I just need to find a special guest I'd like to impress 😉 Ingredients : 2 cups heavy cream ⅓ cup pistachio spread (I got mine from @Costco Wholesale) ½ cup sweetened condensed milk (adjust to taste) A few drops of green food coloring (optional) ~2 cups Mascarpone (475g) 2 cups of your favorite espresso coffee (I used @Nespresso pods) 3 tbsp pistachio spread Ladyfingers (number depends on the dish you use, I needed ~30 biscuits) ~1 cup of crushed pistachios Sahtein 💚 #tiramisu #pistachiotiramisu #pistachio #recipes #baking #desserts #dessertrecipe #fancyfood #homebaker #italianfusion #espresso #coffeecake #fyp #viral #yummy #cravings #foodie #tiktokrecipe
7.2M
715.4K
3.6K
Sirène Sirin Chami
1 years ago
Replying to @tamandanichiputu2 You got it! 🙂 This is Part 2 of my - How-to create a Bento cake and cupcake gift box series, where I am showing how to put these together, with some tips along the way! In this part, I show how to assemble your cupcake box. Top tip - You can adapt any cupcake box to fit these cakes, all you need to do is cut a section out for your cake. So a 6-hole cupcake box will become a mini cake and 2 cupcake set and a 12-hole cupcake box will become a mini cake and 8 cupcake set. No need to buy fancy expensive boxes. I also show the cupcake decorating with various designs. These are all done using a Wilton 2D with pink and white buttercream icing. Up next - Part 3 (final part) - decorating the mini cake and how to securely package up the box. #bentocakes #debbiebakes #learncake #caketok #cakedecoratingtutorial #caketutorial #cupcakebox #learncakedecorating #buttercreamvideo #watchmecake #cakeseries #homebaker #caketips #cake
3.4M
73.3K
97
Debbie - I bake 🏴
1 years ago
#stitch with @louisg Time for a King Arthur baking challenge for you pal. We double dog dare you to make Gesine Bullock-Prado’s Chocolate and Strawberry Cream Puff Cake! And it better be perfectly executed. Let’s see what you got 🎂 #cozybaking #homebaker #baking #baketok #kingarthurbaking #bakewithme #cooking #louisgantus #bakeoff
1.3M
56.6K
397
King Arthur Baking
9 months ago
𝐖𝐡𝐨𝐥𝐞 𝐏𝐮𝐫𝐩𝐥𝐞 𝐖𝐡𝐞𝐚𝐭 𝐚𝐧𝐝 𝐒𝐩𝐞𝐥𝐭 𝐒𝐨𝐮𝐫𝐝𝐨𝐮𝐠𝐡 (with pumpkinseed oil and black salt) So this one is made of whole purple wheat and white spelt. Both very different but similar in regards to producing a very extensible dough that will ferment much quicker and most likely not hold up its gluten structure if hydrated too well and fermented a bit too long. It’s just not as forgiving as a bread flour dough. What is is though is full of nutrition and flavour and even pushed a little too far like this one will come with a juicy and soft crumb. I found that wholesome dough like this really hit their sweet spot when they are fully proved and hydrated to their limit. Pushing wholegrain and spelt loaves that far gives a much higher risk of them not rising as much anymore, but don’t worry if you ear didn’t pop as much, the interior will still be soft and airy and next times just adjust and push it a little less. Or not. ;) Ingredients 200g whole purple wheat (“Rotkornweizen” @urkornpuristen)
200g type 630 spelt (white spelt)
347g water 90g wheat starter 8g salt 10g pumpkinseed oil Bulk 5h. 5 folds. Final shaped at 5.5h. Fridge at the 6h mark for 18h. Baked on a preheated steel (280°C) for 20min at 250°C bottom heat with steam and 20min at 240°C top and bottom heat without steam. Learnings: Next time I’d use a little less water, reduce bulk (I usually count the bulk time from adding the starter to shaping) and do less time in the fridge. #sourdough #homebaker #doughtherapy #spelt #wholewheat #bread #foryou
886.1K
52.9K
133
asourstory
1 years ago
𝐀𝐩𝐩𝐥𝐞 𝐏𝐮𝐫𝐞𝐞 & 𝐕𝐚𝐧𝐢𝐥𝐥𝐚 𝐏𝐮𝐝𝐝𝐢𝐧𝐠 𝐋𝐨𝐚𝐟 Yes you read right, this one was made with apple puree and vanilla pudding and I’m not lying when I say I could taste both almost as vividly in the baked loaf as in the apple strudel I made with both a couple days before. 😌 I’m not one to waste ingredients so when I saw those leftovers in my fridge and was craving a soft white bread it was decided to go for it. I got a bit ambitious though and tried to hand knead this low hydration dough but 15min into kneading in the salt hoping a couple mixing steps and resting would help me I gave in and finished the dough in a mixer. It ended up taking 40min to mix it in there even! 🫣 With doughs like this a mixer certainly is your friend and will turn making it into less of an exercise. 😅 So even though you see me do all those steps in the video and enjoy some dough therapy you can just throw all ingredients into your mixer and go for it, slow at the beginning and then faster for 2/3 of the time. It helps to rest the dough in between both speeds to let it fully absorb the hydration and not get too stressed. Because both pudding and puree are already sweet I didn’t add additional sugar. 𝐃𝐨𝐮𝐠𝐡 (all ingredients are put together by feel as I didn’t know the hydration of pudding and puree as it was store bought, I’d maybe add one more egg next time and some butter) 180g vanilla pudding 160g apple puree 1 egg 100g starter 500g wheat flour 10g salt 𝐏𝐫𝐨𝐜𝐞𝐬𝐬 Mix everything to window pane. Let proof for 4h and shape into the tin. Put in the fridge overnight. Take out in the morning and proof until about doubled to tripled, took 7-8h. Bake 35min at 190°C fan. You could also prep in the morning, put in the fridge midday and final proof at room temp overnight and bake in the morning. - - - #softbread #apple #pudding #leavened #homebaker #baking #sourdough #doughtherapy
858.4K
54.9K
203
asourstory
1 years ago
Replying to @appleminniee Pineapple Cheese Bar Aysha Bakehouse aka tart nenas versi sandwich with grated cheese on top. Dia tak crunchy tapi dia cair dalam mulut. 🍍🧀 #bakermalaysia #ayshabakehouse #jomistighfar #jomcarirezeki #biskutviral #smalltobigbusiness #fyp #tartnenas #pineapplecheesebarbyayshabakehouse #cookies #homebaker #kuihrayasedap
718.1K
21.5K
929
ayshabakehouse_hq
2 years ago
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