Sarah is giving green for spring! If you have plenty of plants hanging around, trim a leaf or two and adorn your table. Click the link in our bio to shop the tabletop products here. #f52community

Welcome to That’s Cool. Who Made It? — a series where Food52 editor @Paul explores our makers’ worlds. Food52 Editor Paul Hagopian is back for Episode 2 of “That’s Cool. Who Made It?” and this time he’s learning the fundamentals of house plant care from Greenery Unlimited founders Rebecca Bullene and Adam Besheer. Paul explores Greenery Unlimited’s soon-to-be-closed Brooklyn showroom, while diving deep into house plant tools like self-watering planters and soil probes. Click the link in our bio for the full episode, and to shop Greenery Unlimited. #f52community

This springy, dairy-free frittata is almost too pretty to eat, don’t you think? @Planet Oat Oatmilk makes it 👌👌👌. #f52partner

Morning Ritual reporting from Montreal, CA with @dom__cooks 💫 We want to see YOUR Morning Ritual. Post a video walking us through your routine, tag @food52 and #f52morning for a chance to be shared. Dom finds his focus first thing with coffee and reishi mushrooms, then it's time to pack in the wellness before hitting the gym. #f52morning

Do you have a space you try to hide from guests when hosting? A cluttered cabinet, an unorganized pantry, a junk drawer, a pile of packages? We want to see it! In our new series “Don’t Look At This,” we’re interested in seeing the spaces that truly make home, home. In this episode we have @Kristin Smith and her otherwise stunning home, with a few toys tucked into corners and notes in percarious places. Post a video showing us your “don’t look at this” area, tag @food52 and #f52dontlook for a chance to be shared. #f52dontlook