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Introduction: This is a tiktok video published by TheChefYlyt_TV. The video has now received more than 1.2K likes, 24 comments and 123 shares. It is deeply loved by fans. The following is the specific data and similar videos. Address, you can complete the operation on this page by clicking play or bookmarking the video.
EPISODE 4 | PASTA SERIES SARDINE PASTA mga sexy! 🥫🫒 #TheChefYlyt_TV #thechefylyttv #ChefYlytCreations #tiktoksexyfoodie #MukbangMasarap #BaonIdeas #ViralFoodTrend #FoodiePH #Recipe #ReciVlog #EasyRecipe #fyp #foryoupage #foryou #viral #trending #foodporn #foodie #pasta #pastatiktok #sardinepasta
Duration: 60 sPosted : Sun, 09 Oct 2022 12:42:39Views
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Cheesy Fluffy Pancakes made more exciting with Eden! 😍 Ingredients: 2 pcs egg 20ml milk 30g all-purpose flour 1/4 tsp vanilla extract 1/2 cup Eden Cheese 25g white sugar Procedure: 1. Separate the yolks from the whites into two different bowls. In a separate bowl, put egg yolk, EDEN CHEESE, vanilla extract, milk and flour. Mix until incorporated. 2. Make the meringue. In a bowl, pour in egg whites. Slowly add white sugar. Using an electric mixer or a whisk, beat the egg whites until they form stiff peaks. This might take a few minutes. 3. Fold in Egg Whites: Gently fold the beaten egg whites into the batter. Be careful not to deflate the egg whites too much; they provide the fluffiness. 4. Preheat Pan: Heat a non-stick pan or griddle over low to medium heat. Add a small amount of oil to the pan. 5. Cook Pancakes: Spoon a portion of the batter onto the pan, forming a circle about 4-5 inches in diameter. Cook for about 3-4 minutes on one side until bubbles form on the surface. 6. Flip and Cook: Carefully flip the pancake and cook for another 2-3 minutes on the other side until golden brown and cooked through. Pro tips: - Cooking these pancakes slowly and at a lower heat helps ensure they cook through evenly without burning. - Use a ring mold or metal cookie cutter to help maintain the pancake's shape while cooking. - Be gentle when folding in the egg whites to maintain the fluffy texture. - Do not forget adding a teaspoon of water and lid cover when cooking pancakes - Adding water to the pan creates steam, which helps pancakes cook more evenly and become fluffier. - If no piping bag, you can use a plastic bag / folded wax paper. - You can substitute the flour with an instant pancake mix This is perfect with a drizzle of maple syrup, fresh fruit, or whipped cream! Enjoy! 🥰 #EdenCheesePH #thechefylyt_tv #easyrecipe #fluffypancakes #foodvlogger #recipe #foodieph #viral #trending #trendingreels #makeitorbuyit #homecooking #fyp #soufflepancake #foodieph #tiktokphilippines #thechefylyttv #privatechef
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Unboxing all pasalubong from Japan! Arigatou gozaimasu! 🇯🇵 Wala ka ba pang Travel to Japan? Miss mo na ba ang Don Quijote? (biggest discount store sa Japan) Kaya kung ako sa’yo, get yours na! Waaahhhh, miss ko na mang hoard ng mga pasalubog. When kaya ulit? 😝 Good thing available na pala here sa Pinas ang Fujiya Chocolates and Sake from Japan! Makabili na ulit mamaya. Ikaw din ha! 😋 #TheChefYlyt_TV #FujiyaChocolates #Japan #Sake #Hightower #HinoShizukuSake #unboxing #asmr #foodvlogger #foodtiktok #foodietokph #tiktokphilippines #thechefylyttv #fyp #fujiya #mukbangmasarap
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Crispy Kangkong Chips #thechefylyt_tv #kangkong Ingredients: 10pcs kangkong, cleaned 1/2 cup tempura mix 1/2 cup cornstarch 1/2 tsp salt 1 cup water, (add if needed) Procedure: 1. Wash, clean and dry all the kangkong leaves. 2. In a bowl, mix the tempura, cornstarch, salt and water. You can add other condiments like pepper, paprika or cayenne. 3. Dip each kangkong leaves, shake to remove excess batter. 4. High heat pan, pour cooking oil. Deep-fry for 30 seconds each sides until golden brown. Serve with kewpie, catsup or any dipping sauce! Culinary Tips: Mixing tempura batter mix with cornstarch, water, and salt creates the ideal combination for crispy kangkong chips because the tempura batter mix provides a light, crispy texture, while the cornstarch adds extra crispiness and the salt enhances the flavor, resulting in a delicious and crunchy snack. #easyrecipe #foodvlogger #recipe #foodieph #chefylytcreations #thechefylyttv #fyp #foryou #recipe #kangkongchips #joshmojica #MakeItOrBuyIt
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Day in my life as a Private Chef. Grocery vlog naman! 😝 Anong ginagawa ko pag day-off? Of course, fan ako nung mga easy to prepare dishes lalo na kung may mainit na rice, egg at banana catsup! Kayo ba? 😊🍚 #TheChefYlyt_TV #chefylytcreations #mukbangmasarap #hightower #japanesefood #fyp #foryou #minivlog #vlog #privatechef #dailyvlog #cheflife #foodlover #tiktokphilippines #foodtiktok
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Juice for Dysmenorrhea 😍 #juicekonghealthy #thechefylyt_tv Ingredients: 2 beetroot, chopped 1 lemon, peeled A thumb of ginger 1 carrot, chopped 1 cup celery, chopped Procedure: 1. Wash all the fresh produce. 2. Peel the beetroot and lemon. Reserve a small amount of lemon peel for more nutrients. 3. Blend all the ingredients. You can also use a juicer if you have one. 4. Strain or don’t strain (for more fiber) 5. Refrigerate up to 7 days only Health benefits: Beetroot is rich in iron, which can help replenish iron levels lost during menstruation. Celery and carrot are high in antioxidants and vitamins that can help reduce inflammation and ease pain. Lemon provides vitamin C, which can boost immunity and reduce bloating. Ginger has anti-inflammatory properties that can help alleviate cramps and nausea associated with menstruation. Overall, these ingredients can provide a combination of nutrients and compounds that may help ease menstrual discomfort. #reels #recipe #juice #FoodiePH #privatechef #foodvlogger #juice #beetroot #heathly #foodlover #foodtiktok #foodtok #tiktokphilippines #chef #fyp #foryou #foryoupage
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