Replying to @bethesunshine_klb Psyllium husk is a ✨️magical✨️ ingredient that makes PROPER gluten-free bread possible. I prefer to use it in the gel form, where you first mix it with water and *then* add it to the dough. This gives you a workable dough straight away, because you don't have to wait for it to hydrate. 🙌 #glutenfree #glutenfreetiktok #psylliumhusk #glutenfreebread #breadtok #baking #learnontiktok