Nothing beats a perfectly cooked ribeye! 💥 Here’s my foolproof recipe: ▪️Generously season both sides of the steak with salt and pepper ▪️Heat up a cast iron skillet on high heat and add a tablespoon of grape seed oil. ▪️Once the oil has heated up, add the ribeye and sear for 90 seconds - 2 minutes on each side until a nice crust forms. ▪️ Add 2/3 tablespoons of butter, garlic cloves, and thyme. Don’t forget to let it rest for a few minutes before slicing and serving! Enjoy! 🥩 #steaklover #ribeye #cookingtips #foodie #masterchef #foodcontent #foodiegram #delicious #tasty #steakdinner #howto #howtocook #dinnerideas #dinnerecipes