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Introduction: This is a tiktok video published by The Kitchn. The video has now received more than 36.0K likes, 178 comments and 879 shares. It is deeply loved by fans. The following is the specific data and similar videos. Address, you can complete the operation on this page by clicking play or bookmarking the video.
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487.2KDaily-
Likes
36.0KDaily-
Comments
178Daily-
Shares
879Daily-
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This easy microwave meal is perfect for when you only have 10 minutes or even when you donāt want to turn on the stove (inspired by @cafemaddy š«°). Just layer all your veggies, add sauce, cook it in the microwave, and then youāre done! Donāt forget to serve with @jamesyworldās sauce š Hereās how to make it: 3 tbsp tahini 1 tbsp honey 1 tbsp soy sauce 1 tbsp chili crisp 1/2 tbsp apple cider vinegar Lots of sesame seeds Combine all the ingredients and enjoy! #koreanfood #comfortfood #easyrecipe #microwave #hotpot
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The Kitchn
5 months ago
Can confirm @TIFFY COOKS š„ ās rice paper noodle hack is a 10/10 And @jamesyworldās sauce goes well with any kind of noodleĀ š Hereās how to make it: * 2 tbsp soy sauce * 2 tbsp black vinegar * 2 tbsp chili crisp * 1 tbsp toasted sesame oil * 2 garlic cloves, minced * 1 scallion * 1/4 cup neutral oil 1. Mix soy sauce, black vinegar, chili crisp, toasted sesame oil, minced garlic, and scallion. 2. Heat up the oil and pour over the mixed sauce while sizzling. #ricepaper #ricepaperhack #noodles #easyrecipe
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The Kitchn
6 months ago
Thereās been a lot of talk about chili crisp/crunch lately but weāre just here to remind you that @jamesyworldās recipe is savory, crunchy, and goes with everything. Hereās how to make it: INGREDIENTS 1 cup olive oil 1/2 cup dehydrated minced onion 1/4 cup minced garlic 2 to 3 tablespoons red pepper flakes 2 tablespoons Aleppo pepper flakes 1 tablespoon soy sauce 1 tablespoon smoked paprika 1 tablespoon kosher salt INSTRUCTIONS 1. In a deep skillet or saucepan over low heat, add the olive oil, dehydrated minced onion, and minced garlic. Heat for 6 to 8 minutes, or until the onion and garlic get toasty and brown. 2. Add the red pepper flakes and Aleppo pepper flakes and cook for about 1 minute, stirring constantly. 3. Transfer the mixture to a heatproof bowl. Add the soy sauce, paprika, and salt and stir to combine. Let it cool for 5 to 10 minutes before transferring it to an airtight container and store for up to 3 months. #chilicrisp #chilicrunch #foodtiktok #easyrecipe
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The Kitchn
6 months ago
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