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Part2 Lebihan doh..k ena buat bun..tk cantik tp gebu n laku keras alhamdulillahh🤲🤲 Step 1 Buat water roux Masak~ air 1 cawan + 2 sudu tepung gandum Step 2 Hidupkan yeast 1 peket yis. 1 sudu besar gula, 1 sudu besar tepung campur dlm 1 cawan air suam Step 3 Campur tepung roti 3 cawan, gula 5 sudu, garam secubit, Kuning telur 1 biji water roux 4 sudu whipping cream 3 sudu Step5 Gaul dan uli..uli sampai tak melekat kat tangan. Kalo ada mixer kek. Masukkan dlm mixer n uli. K ena guna NINJA Food Processor. Step 6 Bentukkan, rehatkan, buang anginnya, rehat semula,bulat2 kan, susun dlm loyang, sapu susu. Step 7 Bakar selama 25min suhu 180'c Siap! Oles dgn butter untuk kilatkan. #mycooking #mystyle #bread #foodie #fyp #foryoupage #reelclasswithdhuna #roomcircletwd #CapCut
Duration: 61 sPosted : Fri, 21 Jul 2023 01:37:21Views
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