recipe testing my country fried cornmeal cinnamon rolls (pray for the recipe she needs WORK)

Replying to @Melankolia this salad is my best work im not exaggerating Called “Carrot Salad with Aleppo Chickpeas & Date Vinaigrette” on the blog 💚

#ad I have never made a perfect classic grilled cheese in my life. I’m working with @Pepperidge Farm to fix that. They handed me a ton of survey results asking about what makes the best grilled cheese, I (obviously) have my own opinions, but the introduction of Pepperidge Farm Farmhouse Hearty White proved that it’s a grilled cheese non-negotiable. I also think the apple-cheddar is non-negotialbe…but we’ll have to poll another survey about that. Thank you to @pepperidgefarm for sponsoring this video and for supporting my work! This was delicious, please eat more than 36 of them a year #sponsored

I put this on stories but we had a request for in-feed, I hope it helps!

kitchen countdown starts now 🥲 PS these are the gochujang beans from the blog!