Spicy Feta Pasta with Katsu Chicken 🍝🌶️🔥 Pasta Sauce: - Half Onion - 3 Tomatoes - 3 Garlic Cloves - 3 Chillies - 1 Bell Pepper - 2tbsp Oil - 1-2tsp Salt - 1tsp Pepper - 1tbsp Cajun - 1tsp All Purpose Seasoning - 1tsp Paprika - 150g Feta - 1tbsp Lemon Juice - 1-2tbsp Tomato Puree - Splash of water - 2tbsp Sour Cream / Cream / Cream Cheese - Chopped Peppers & Chilli - 200g Pasta Katsu Chicken - Chicken Breast butterflied - Pinch all purpose seasoning - 0.5tsp Salt & Pepper - 0.5tsp Onion & Garlic Powder - 1tsp Cajun - 1 Egg - Panko Breadcrumbs Recipe: - Chop your veg, coat in seasonings and airfry at 180C for 15 mins - In meantime, wash, cut and prep your chicken breast pieces and batter them - Coat in seasoning - Dip into whisked egg and into the breadcrumbs - Boil your pasta - Blend the roasted veg with lemon juice, water, feta, and blend - In a pan, sautee the rest of the onions and pasta sauce - Add a dollop of sour cream, extra chillies and parsley - Mix in your pasta and top with herbs, chillies and extra feta - Pan fry your breast pieces in shallow oil 6 mins each side - - - - - - - - - #nishatcooks #unilife #unimeals #pasta #mealprep #mealprepideas #studentlife #fetapasta #feta #whippedfeta #fyp