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MAKING THE WORLD FAMOUS le relais de venise l'entrecôte AT HOME! My Cafe De paris hollandaise • 1 medium shallot • 250g butter • medium handful of tarragon • medium handful of parsley • 2 tsp mixed herbs • 1 tablespoon dijon mustard • 1 egg yolk • 1 teaspoon Worcestershire sauce • 1 teaspoon of nutmeg • 5 walnuts • 1 tin of anchovy fillets • 10 small capers • 1 teaspoon of white wine vinegar • black pepper The actual recipe is a closely guarded secret, but all I can say is this was a stunning meal and if you’ve got the ingredients and skill set, I definitely would give it a go ! ##cafedeparis##hollandaise##frenchfood##frenchcooking##steak##steaktok##ribeyesteak##entrecote##londonrestaurants
Duration: 72 sPosted : Sun, 25 Feb 2024 18:23:53
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