To make Agua de Jamaica con Fresas (Hibiscus and Strawberry Water), you'll need: Ingredients: - 1 cup dried hibiscus flowers (Jamaica) - 4 cups water - 1/2 cup sliced strawberries - 1/4 cup sugar (adjust to taste) - Ice cubes - 1 lime - Fresh mint leaves (optional, for garnish) Instructions: 1. In a medium saucepan, bring the water to a boil. 2. Add the hibiscus flowers and sugar to the boiling water, stirring until the sugar is dissolved. 3. Reduce the heat to low and let the mixture simmer for about 10-15 minutes. 4. Remove the saucepan from heat and let the mixture cool completely. 5. Once cooled, strain the liquid into a pitcher to remove the hibiscus flowers. 6. Add the sliced strawberries to the pitcher and the juice of one lime and stir well. 7. Refrigerate the Agua de Jamaica con Fresas until chilled. 8. Serve over ice cubes, garnish with fresh mint leaves if desired, and enjoy! This refreshing drink is perfect for hot days and gatherings with friends and family. #aguafrescas #aguafrescadejamaicaconfresas #refreshingdrinks #refreshingbeverages #vegetarian #vegetariano #cookingwithrashee #hibiscustea