Whether it's a regular day or a special event, treat yourself and your loved ones to the delightful flavors of this Pancit Puti Recipe! Enhanced by flavored ginisa and rich chicken stock, it's a dish that's sure to be a hit to the whole family! Ingredients: For Boiling - 1 slab Pork Belly - ½ Chicken - 2 whole Onions Chopped - 5 cloves Garlic - ¼ cup Fish Sauce - 1 pc Maggi Magic Chicken Salt & Pepper For Frying - Pork Belly - Squid Ball - Kikiam For sautéing - 5 cloves Garlic Minced - 1 pc Onion Minced - 1 stalk Celery Chopped - 1 cup Boiled Pork Chopped - 1 cup Sherred Chicken Boiled - 1 pc Chorizo Bilbao Chopped - ½ cup Dried Shiitake Mushroom - ¼ cup Dried Shrimp Season With Salt - 1 pc Carrot Jullien - ½ pup Snow peas (Chicharo) - ½ pc Cabbage Sliced Add the stock - 2 tbsp Fish Sauce - 1 pack Bihon - ½ cup Squid Ball - ½ cup Kikiam - ¼ cup Sesame Oil White Pepper to taste Toppings - Lechon Kawali - Boiled Egg Garnish - Spring Onion - Fried Garlic #Simpol #SimpolCooking #cheftatung #fyp #foryou #foryupage #foryourpage #fypシ