halms is brat bulgogi recipe⤵️ 3 lbs beef loin new york boneless steak 1/2 cup white sugar 1/2 cup dark soy sauce 1/4 cup plum extract 1/4 pinot 2 tbsp black pepper 1 cup garlic cloves 1/4 korean pear 1/4 ginger 1 cup water -peel beef one by one in bowl -whisk sugar, soy sauce, plum extract, pinot and black pepper for 5-7 minutes -blend garlic cloves, ginger, onion, pear, and 1 cup of water in blender -combine blended ingredients with soy sauce mixture -add marinade to beef -add green onions, white onions and sesame seeds -massage marinade into beef -marinate bulgogi overnight -cook bulgogi on store top for 7-10 minutes on high heat #korean #grandma #food #recipe #foodie #cooking #mukbang #asmr #fyp