Pumpkin arroz con leche 🍚🎃🧡 Ingredientes: - 1 1/2 cup of washed white rice - 2 cinnamon sticks - 1 tsp of pumpkin spice powder - 1 12oz can of evaporated milk - 1 14oz can of lechera - 1/2 a cup of pumpkin pure - 2 tsp of vanilla extract - 1 cup sugar - I used a little less of half gallon of milk but you can buy as much as you want it all depends on the thickness you want it to be. Cooking instructions: - I added 1 1/2 cup of washed rice into my pot 2 cinnamon sticks, 3 cups of water and 1 tsp of pumpkin spice powder I covered and let cook for about 15 min or until all water is evaporated from the rice - While rice was cooking in a separate bowl I added one can of evaporated milk, 1 can of lechera and 1/2 cup of pumpkin purée I mixed it all together - After rice is done add in the mixture to the pot, milk, 2 tsp of vanilla extract, and 1 cup of sugar mix cover and let cook on medium to low heat for 15-20 min so it can get to the texture you like and enjoy 🧡🎃🫶🏻 #arrozconleche #pumpkinseason #pumpkinrecipes #recipe #recetas #fallrecipes #fallseason #fallaesthetic #pumpkinarrozconleche #fyp #foryoupage #parati #dessert #dessertrecipe #falldesserts #fypviral #CapCut