Fish pie You know when you start out to do something and plans change? Yep, that's what happened and it was a good change because I loved it. You should try this fish pie. For the dough, I used leftover 'meatpie dough' that I had in my freezer. So if you don't know how to make the dough, check my page... I have two of them. Here are the ingredients: For the fish 2 mackerel fish 1 tablespoon ginger 1 tablespoon thyme 1 teaspoon garlic 1 teaspoon curry 1 teaspoon pepper 2 stock cubes 1 teaspoon salt 1 cup water To fry fish 1 tablespoon oil 1 onion Shredded fish 3 cooking spoons fish stock 1 Scotch bonnet 1 tablespoon flour FOR THE DOUGH ❤️1000g of flour ❤️2 teaspoons of baking powder ❤️2 pinches of salt ❤️500g butter ❤️1/2 cup milk or water ❤️1 egg for glazing. #fishpie #fish #pie #baking #pies #bakinglove