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Introduction: This is a tiktok video published by Liza. The video has now received more than 8.1K likes, 140 comments and 123 shares. It is deeply loved by fans. The following is the specific data and similar videos. Address, you can complete the operation on this page by clicking play or bookmarking the video.
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DONT GIVE UP! People always ask how i toned my arms and how i avoided loose skin on my arms! For one i didnt avoid it, i have lots of loose skin on my arms from losing 140 pounds but strength training CONSISTENTLY helped hide that loose skin and reduce it as much as possible! #strengthtraining #girlswholift #gym #healthy #weightloss #gymprogress #tonedarms
17.9K
671
6
Liza
5 months ago
HOT HONEY CHICKEN SANDWICHES!! Full recipe ⬇️ Ingredients: For the chicken- * 3 boneless skinless chicken breast * 2 tbsp apple cider vinegar * 1/2 cup honey * 1tbsp cayenne pepper * 1tbsp garlic powder * 1 tsp smoked paprika * 1 tsp salt * Splash water or chicken broth * 4 Buns (I use a whole wheat bun) * 4 Thinly slices of provolone For the pickle slaw: * 1 bag of coleslaw cabbage * 1 cup (at least) of chopped pickles * 1 cup greek yogurt * 1/4 cup pickle juice * 1 tbsp dill * 1 tsp garlic powder * 1 tsp salt Method: 1. Add the chicken along with all the seasoning, honey, vinegar, and a splash of water to your crockpot. 2. Cook on low for 5-6 hours 3. Prep your slaw at this time too because the longer the slaw sits in your fridge - THE BETTER!! 4. Add all your slaw ingredients together in a large bowl, cover and put it in your fridge. 5. Once the chicken is done, shred it in your crock pot. 6. Toast your buns with a slice of provolone cheese on one side. (I just stick it in my air fryer for 2-3 mins) 7. Assemble with your shredded chicken and slaw and ENJOY! Estimated nutrition: Makes 4 sandwiches Per sandwich: Cals: 500-550 depending on the bun! Protein: 41 Carbs: 55 Fat: 16 I lost 140 pounds eating food JUST LIKE THIS!!! If you want more recipes like this, All of my recipes are available in my 1:1 online coaching app! Click the link in my bio to learn more and to get started on your non restrictive fitness journey with me! #healthyrecipes #healthydinner #crockpotrecipes #mealprep #mealpreprecipes #highprotein #highproteinrecipes #lowcalorie #lowcalorierecipe #weightlossrecipes #dinnerideas
35.0K
1.0K
13
Liza
7 months ago
WHAT RECIPE DO YOU WANT?! which ever gets the most request I’ll share on wednesday! in the video: •shrimp cobb salads (with low cal ranch) •spicy peanut chicken stir fry •cheesy taco pasta •spicy salmon sushi bake •grilled chicken blts Happy Monday! I hope this meal inspo helps you with your meal planning this week and gives you the reminder you can still have fun with food and see the results you want to see!!! 🩷I lost 140 pounds eating these meals 🫶🏼✨ To my beautiful clients most of these are available in the app working to get them all in for you!! Click my link for customized meal plans, workout guides with video demos and full access to me and my amazing team of women! Let’s reach your goals together 💖 💪🏻 #mealinspo #dinnerinspo #healthyfood #healthyrecipes #weightlossrecipes #caloriedeficit #highprotein #easydinner #mealplan
33.8K
1.6K
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Liza
7 months ago
Chimichurri Steak Wraps 🌯 ⏬ Ingredients: For the “aioli” - 1 cup plain greek yogurt - 1/2 tbsp evoo - 1/2 lime juiced - 1/4 cup white vin - 1 bunch of cilantro + parsley chopped - 3 cloves minced garlic - 1 tsp oregano - Few pickled jalapeños chopped (throw in a splash of the liquid from the jar as well!!) - 1tsp salt + pepper For the wraps: (for one serving) -60g ny strip steak -1/4 cup of diced tomato -1 tbsp parm cheese -1 full lavash bread (makes two roll up wraps) -handful of arugula -few tbsp of your aoili Method: 1. Make your chimichurri sauce by either mixing or blending together your greek yogurt, lime juice, vinegar, evoo, garlic, oregano, jalapeños, cilantro, parsley, salt and pepper! (make sure your chop everything very finely!) blend until smooth and its the consistency you want! If you want it more runny add in either a splash of lime juice, or vinegar 2. Season your steak with salt and pepper and sear it in a skillet with a tiny drizzle of oil. Cook to your preference. I like a medium rare so I do around 3-4 mins per side with the pan scorching hot. Let your steak rest for around 8 mins! 4. Dice your tomato and start assembling your wraps! 5. First lay down some of your chimichurri, then thinly sliced steak, parmesan, tomato, arugula and then a little bit more of your sauce. Roll it up and enjoy! Estimated nutrition per serving: Calories: 530 P: 40 C: 48 F: 20 All of my recipes are available in my 1:1 online coaching app! I lost 140 pounds eating food JUST LIKE THIS!!! Click the link in my bio to learn more and to get started on your non restrictive fitness journey with me! #healthyrecipes #easyrecipe #healthydinner #caloriedeficit #highprotein #lowcalorie #weightlossrecipe
30.7K
1.5K
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Liza
8 months ago
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