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Don’t waste leftover cooked pasta! Here’s a simple mum hack… Make airfryer pasta chips! They’re perfect for the lunchbox and there’s endless flavour combinations to create. Here’s how to make them : Drain your leftover cooked pasta (any pasta is fine, including gluten free!). Spray with oil and top with your flavour of choice (I’ve listed below some flavour ideas). Pop into the air fryer for around 10 minutes at 200oC. Once they’re golden and crunchy, they’re done! So simple, so easy and no waste! These taste great with no added flavour, but you could also try any of these combinations too: Garlic salt Parmesan cheese Chicken salt Parsley, rosemary or chives Paprika or roasted pepper flakes Lunchboxes featured from @mum_made_yum www.mummadeyum.com What do you think? Have you tried this simple hack? Would your kids like these? #lunchboxideas #mumhacks #mumhack #airfryer #airfryerrecipes #airfryerhacks #nowaste #budgetfriendly #budgetmeals #lunchboxideasforkids #lunchboxhacks #kidslunchideas #kidslunch #glutenfreefood #schoollunch #schoollunchbox #schoollunchideas #organisedmum #mumlife #mumswhocook #pasta #pastachips #airfryerpastachips #pastachipsinairfryer
Duration: 24 sPosted : Sun, 17 Mar 2024 08:12:38Views
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