In this online class on @pastryclass, Joakim Prat get ready to learn how plate desserts, create à-la-minute creations, ice creams, soufflés, caramels, tarts, fruits, and the blown sugar spheres. Joakim Prat Teaches 3-Michelin Pastry. Streaming now, only on @pastryclass.

Dive into the world of vanilla with Pierre Hermé as he teaches the iconic Infinite Vanilla Tart in his online class. Only on @pastryclass. #pastry #pastrychef #pastryclass

Take your plating desserts to a Michelin-star level with @pastryclass.

Jordi Roca the revolutionary mind behind the 3-Michelin-star El Celler de Can Roca and Joakim Prat, the youngest pastry chef with a combined 9-Michelin star experience - both teach online at PastryClass.

Jordi @jordirocasan teaches us how to create sensory and emotional experiences with pastry. Meanwhile, Joakim @joakimprat shares recipes and techniques in the most simple way. 
 Learn from the best, and bring a touch of Michelin magic to your kitchen. Make it in your restaurant or even at home.
 Enroll today at @pastryclass.

In this online class on @pastryclass, Christophe Adam reveals his secrets to turning your éclair into a worldwide bestseller. Learn his simple recipes, broad concepts, and professional skills while also discovering how to unite visual creativity with exquisite taste and texture. Christophe Adam Teaches Eclairs. Streaming today on @pastryclass. #eclair #pastrychef

There's something truly captivating about colorful wedding cakes that impresses customers. In this @pastryclass lesson, Roxy Mankoo will teach you how to color buttercream, achieve perfectly smooth icing, create nice sharp edges, and explore limitless piping techniques so you can impress with your success. Find the link in our bio @pastryclass.