Ginataang Yellow Fin 5-6 pcs sliced yellow fin 1 can Jolly coconut cream 3 tbsp patis 2 thumbs luya julienne cut 3 cloves garlic minced 1 med tomato sliced 2 pcs talong sliced 1 med onion sliced 1/2 cup vinegar 1 cup water Salt and pepper Oil for frying In a pan, place tuna add ginger, garlic on top. Pour in vinegar and water, add pepper and salt. Cover and cook for about 15 mins until the liquid reduced or dry. Remove yellow fin from the pan. Set aside. In a separate pan heat oil and fry the eggplant cook until golden brown. Set aside. Next fry the yellow fin until golden brown. Set aside. In another pan heat oil saute onion, garlic, ginger and tomatoes. Pour in Jolly coconut milk, add 1/2 cup water and 3 tbsp fish sauce. Mix and let it simmer, add fried yellow and season with pepper add green sili and fried talong cook for few mins. #yanangjollylove #haingpinoybykat #reels #fyp #foodie #yummy #filipinofood #madewithjolly #delish Mag add to cart na sa shopee app https://shopee.ph/flyacecorp Lazada app https://www.lazada.com.ph/flyacecorp Stay at home and shop online at https://www.acemarket.ph/ #filipinofood #tiktokphilippines #foodietokph #tiktoker #foodtok #tiktokph #viral #trending #yummers #delish #yummy #foodie #tiktokfoodiesph