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Chow mein but make it crispy and saucy 😋 ➡️ Recipe: Crispy Chow Mein Noodles Serves 4-6 * 14-16oz package of thin egg or wheat noodles * 4-5 garlic, finely minced * Frying oil, I use peanut oil Protein— * 1/4 lb beef, thinly sliced, I used flank steak * 1/8 tsp baking soda * 1/8 tsp kosher salt * 1/8 tsp ground black pepper * 1/4 lb shrimp, peeled and deveined * 1/4 lb baby scallops * 1/8 tsp kosher salt * 1/8 tsp ground black pepper Veggies— * Bok choy, washed and cut in half * 1 medium carrot, peeled and thinly sliced * 1 cup sugar snap peas, deveined * 1 cup baby corn, canned is fine * 1 cup straw mushrooms, canned Sauce— * 2 tbsp oyster sauce or mushroom sauce * 1 1/2 tbsp soy sauce * 1 tsp sugar * 1 tsp chicken bouillon * 1/8 tsp ginger powder * 1/4 cup shaoxing wine * 2 1/2 cups chicken broth Slurry— * 2 tbsp cornstarch * 3 tbsp water 1. In a bowl, season thinly sliced beef with baking soda, salt and pepper. Set aside. 2. In another bowl, season shrimps and scallops with salt and pepper. Set aside. 3. Prep vegetables. 4. In a small bowl, combine oyster sauce, soy sauce, sugar, chicken, bouillon, ginger powder, and shaoxing wine. Set aside. 5. In a wok, heat enough frying oil to deep fry noodles, 300F. Loosen the noodles from inside the package. Add noodles in to the frying oil and fry for 3 to 4 minutes. Make sure to form the noodles into a rounded shape or whatever fits your serving plate. Carefully use a large spatula and flip over the noodles to fry for another 3 to 4 minutes. Strain over paper towel lined plate. Set aside. 6. Remove all the 2 tablespoons of oil from the wok. So take garlic for 30 seconds or until fragrant. Then sauté beef until halfway cooked then add in shrimp and scallops. 7. Once the protein is 90% cooked through, add in all of the vegetables, then pour in the sauce and chicken broth. Cover with a lid and let it steam for 2 to 3 minutes. Uncover. Vegetable still has a bite to them. 8. Add cornstarch slurry to thicken the sauce. Bring to boil. And serve over the fried noodles. Enjoy! #chowmein #crispychowmein #chinesefood #vegetables #takeout #recipe #easyrecipe
Duration: 90 sPosted : Tue, 26 Mar 2024 21:34:51Views
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