Ease over stress any day… kids enjoyed it, birthfay girl enjoyed it, score score score! 😄 #b#birthdayb#birthdaycakehackb#birthdaycupcakesc#cupcakesn#nobodysgonnaknowh#hacksl#lifehacksh#hackh#hacksoflifec#cupcakecake #zaynabparuk

First time the whole birthday cake was finished! I can’t be the only mum who finds it daunting to make my kids birthday cake, the pressure is too much 😂 Also my kids would much rather I spend the day with them opening presents, going out for a movie or ice cream instead of a stressing over a cake. This was for my niece but I’d happily do it for my kids next year. All the kids loved the cupcakes and it was finished in under 5 minutes! What a hit! #birthday #birthdaycakehack #birthdaycupcakes #cupcakes #nobodysgonnaknow #hacks #lifehacks #hack #hacksoflife #cupcakecake

2 days late but oh well…still a good recipe 😄🤩 It looks like the Matilda cake and has such a fudgy and delicious texture 🤩 Chocolate cake Matilda 1 3/4 cup flour 3/4 cup cocoa 2 tsp baking soda 1 tsp baking powder 2 cups sugar 1 cup buttermilk (made my own using 1 cup milk and 1 tblsp vinegar and put in the microwave for 20 seconds) 1/2 cup oil 2 eggs 1 tsp vanilla essence 1/2 cup strong coffee Sift the dry ingredients into a bowl, mix on low speed. Slowly pour in the wet ingredients. Then pour in the coffee and mix till combined. Bake at 180 degrees for 30-40min till cooked, and a toothpick comes out clean. Cool in the pan for 15min and then remove from pan onto a wrack until completely cooled. Ganache 150g milk chocolate 4 tbsp Nutella 150ml dessert cream Melt together in microwave at 10 seconds at a time, mix and keep heating until fully melted. Whisk together and adjust cream to get a nice ganache texture. Ice the cake when cooled and enjoy 💜 #c#chocolatec#chocolatecaken#nutellacakem#matildacakec#chocolatelovere#eidrecipese#eiddesserts#e#easycakeeid2024

The creamiest and easiest cheesecake to make using Lancewood’s luscious Cream Cheese and Mascarpone for the most memorable Eid. This Vanilla Cheesecake is such a beautiful dessert to your Eid table, and the most challenging part is leaving it to set! Base: 150g melted butter 300g crunchy biscuits Crush the biscuits and add in the melted butter. Mix until combined. Add to a greased dish (20cm springform cake pan) and press down firmly till level; push the biscuit base to the sides as well using a small cup or your hands. Bake for 10min at 180 degrees. Cool in the fridge. Filling: 250g Lancewood Full Fat Cream Cheese 250g Lancewood Mascarpone Cheese 250ml fresh cream 120g icing sugar 1 tsp good quality vanilla extract Whisk the above together until thick and smooth. Be careful not to overbeat the mixture. Pour into the cooled base and leave to set for 8 hours, preferably overnight. Toppings: 250g Mascarpone 125ml fresh cream Whip together till fluffy and pipe on top of cheesecake. Decorate with chopped pistachios and dried rose petals. Slide a flat knife around the sides of the cheesecake. Lift the cheesecake from the pan base and gently transfer to a serving dish. Slice and serve with caramel sauce, and *enjoy the Quality Time with family.* What would you choose for the perfect topping to this cheesecake? #eidrecipes #eiddesserts #easydesserts #easycake #quickdessert #nobakedessert #LancewoodQualitytime #lancewood #memorablemoments #cheesecake #nobakecheesecake #vanillacheesecake #zaynabparuk

Perfect for your Eid Table! We’ve been enjoying this so much Ramadan, it’s light and fresh and just so delicious! Ingredients: Hummus Feta Dip Cucumbers Tomatoes Red onion Feta Salt and pepper Zaatar (spice) Pomegranate seeds Chopped parsley Drizzle olive oil Serve with Pita or any crispy bread :) #iftarideas #hummus #hummusdip #loadedhummous #eidideas #eidappetizers #appetizers #starters #dips #meze #arabdips #iftar #salads #eid2024 #eidtable #zaynabparuk