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Menu makanan aman yang selalu jadi pilihan Minko kalau lagi di resto Jepang. Kalian bisa bikin juga loh di rumah dengan resep dibawah ini! Yuk recook sekarang jugaa! Bahan 1 campur : 3 pcs bawang putih (parut) 2 cm jahe (parut) 2-3 sdt cabe bubuk 1 sdm madu 2 sdm kecap asin 1 sdt kaldu jamur 1/2 sdt merica bahan 2 : 500 gr daging slice bahan 3 : iris 1/2 pcs bawang bombay 1 batang daun bawang 2 pcs cabe merah besar minyak goreng Cara membuat : 1. Campurkan semua bahan 1, aduk rata. 2. Balur daging dengan campuran bumbu, remas remas hingga terbalur rata. 3. Panaskan minyak, tumis bawang bombay dan cabe merah hingga layu. 4. Masukan daging dan masak hingga berubah warna. 5. Masak selama 5 menit, lalu masukan daun bawang. #kokiku #kokikumaudimasakinapa #kokikurecipe #resepmudah #resept #viral #makanan #camilan #jajanan #kekinian #mudahmurahmantap #resepsimple #cariresep
Duration: 54 sPosted : Thu, 04 Apr 2024 12:00:00Views
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