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Introduction: This is a tiktok video published by itshelenmelon. The video has now received more than 1.6K likes, 22 comments and 486 shares. It is deeply loved by fans. The following is the specific data and similar videos. Address, you can complete the operation on this page by clicking play or bookmarking the video.

AYCE wagyu AND seafood?! 🥩 I usually don’t like these kinds of spots but I heard that their meat quality is premium so I went to check them out! Plus, I LOVE yakiniku or Japanese barbecue!! Their menu selection is HUGE for all categories - appetizers/sides, meat, nigiri and seafood. They’ve got american, Japanese and Australian wagyu options, including a5 miyazaki. And they give cute little desserts too. So many people say to go with the diamond $88 menu your first time. I give my tips on what to order + what to skip at the end. But my biggest YES is the salmon carpaccio appetizer and biggest NO is the wagyu sandwich. #wagyu #ayce #chubbycattle #montereypark #a5wagyu #japanesebbq #yakiniku #nigiri #seafood #allyoucaneat #losangelesfood #sgv #sangabrielvalley #sgveats

Duration: 60 sPosted : Mon, 08 Apr 2024 20:05:43

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for the girls, grandmas and grandpas who MUST have a sweet little treat hehe🍦🤭 I paid $4 for a single scoop of the pistachio almond in a waffle cone and really liked it!! I’m still a Graeters ice cream girlie though • #icecream #baskinrobbins #pistachioalmond #tastetest #butterpecan

on the Michelin guide! 🌮 this is THE taco spot to take your friends when they’re visiting LA/SoCal! Everything’s made to order and comes out hot. Good amount of shrimp and potatoes, especially for the price.   I ordered the $2.50 shrimp tacos (tacos de camaron) and the $11 Poseidon tostada. I was honestly surprised the tacos weren’t more expensive given how popular they are! And the line went fast.   PRO TIP: they have 4 locations around LA. The Boyle Heights truck (on Olympic Blvd) is the OG and has tons of indoor seating but cash only! • #losangelesfood #boyleheights #shrimptacos #tacotruck #cheapeats #michelinguide #mexicanfood #tostadas

My go-to dessert spot for years now!! My FAVE is the injeolmi flavor, which I don’t see a lot of people eating - it’s dusted with roasted soybean powder that has a really nice nutty flavor and comes with red bean. I always get extra mochi and condensed milk too. Personally I prefer Oakobing’s bingsu (Korean shaved ice) over some other spots because theirs is fluffier and creamier with more toppings. The only thing is if you go at a busy time there WILL be a line and you’ll need to hover for a seat! 👀 Parking: $5 valet in the alley. Street is difficult. #dessert #koreanshavedice #bingsu #pasadena #ktownla #koreatown #icecream #losangelesfood #koreanfood #shavedice #injeolmi #blacksesame #strawberry

Non-fermented kimchi is so easy to make! This is called geotjeori and it’s best for beginners. Takes about 2 hours total, including prep and is SO SO YUMMY. Me and @jina kim used @eggietable’s amazing recipe since hers is made specifically to be accessible for everyone! You’ll need from the Asian grocery store: - Napa cabbage (we bought 2 smaller ones) - Korean chives - Coarse salt - Minced garlic - Gochugaru - Sugar - Fish sauce - Sesame oil (optional) - Sesame seeds (optional) - Cooking gloves Kimchi Paste recipe: - 2 tablespoons minced garlic - 2 tablespoons sugar (or plum extract) - 2/3 cup gochugaru - 1/3 cup fish sauce #kimchi #easyrecipe #kimchirecipe #geotjeori #freshkimchi #gochugaru #napacabbag #koreancooking #koreanfood