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Introduction: This is a tiktok video published by Pete Duong. The video has now received more than 9.7K likes, 55 comments and 923 shares. It is deeply loved by fans. The following is the specific data and similar videos. Address, you can complete the operation on this page by clicking play or bookmarking the video.
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Mango Sticky Rice 🥭🍚 📘Bookmark full recipe in caption My hack is actually using a rice cooker to cook my sticky rice. Yes, it can be done this way. It makes it so much faster! I do not make mine too sweet, if you want it sweeter add more condensed milk or sugar. Mine is unique because I sweeten with condensed milk and palm sugar. What you’ll need: 2 ripe golden mangos 2 cups cooked sticky rice (1 1/4 cup uncooked) 1 can coconut milk 2 palm sugars (~3 Tbsp when crushed) 2 Tbsp condensed milk 1 Tsp salt or less to taste Corn starch slurry (1/2 tbsp cornstarch + 2 tbsp water) Method: 1. Wash and cook your sticky rice. My easy way, I Cook my sticky rice in the rice cooker. You do not need to let it soak when you do this. You cook it like regular rice. (Just add slightly a little bit more water) 2. To a sauce pan, add your coconut milk, sugars, salt, and let the sauce reduce and sugars dissolve. 3. Once rice is cooked, remove and add half of the coconut sauce mixture into the rice and toss. Let cool. 4. To the remaining coconut cream sauce, add the corn starch slurry to make your thickened coconut sauce. 5. Plate your sweet sticky rice and cut up your mango, add it to the plate. 6. Top with coconut cream sauce and toasted sesame seeds and enjoy! #cook #asian #chef #culture #mango
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Pete Duong
8 months ago
Pad Se Ew Noodles 🥬🍜 I learned how to make a variation of this dish from my grandma. There’s something special about cultural connections we’ve built together through food. What you’ll need: SAUCE INGREDIENTS: 2 tbsp sweet dark soy sauce 1 tbsp light sweet soy sauce 1 tbsp regular soy sauce 1 tbsp oyster sauce 1 tsp sugar or honey or agave 1 Tsp vinegar pinch of pepper 1 tsp NOODLE INGREDIENTS: 1 pack fresh rice noodle (one pack can make this dish 4 times, so adjust sauce accordingly) so if you use the whole pack make the sauce measurements x4. 5 minced garlic Chinese mustard greens (gai lan) 2 large eggs 6 oz. Protein of choice #foodie #sauce #cook #cooking #eat #padseeew #asian #chef #culture What’s your favorite noodle?
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Pete Duong
8 months ago
Ponyo’s #Ramen 🍜 inspired by #studioghibli PETE EATS x MIDDLECHILD ft. Ghibli Studio AVAILABLE NOW! My first Merch Apparel Collab! 🤩 LINK IN BIO! This collaboration with @middlechild.workshop ft. A shirt + tote! Capturing a coming of age story by combining elements of middle child syndrome, food, culture, & combing ideologies from the famed Studio Ghibli that brings us all together. Full Recipe: 4 thick slices of ham 2 eggs medium boiled (1/2 egg per serving) 1 bundle of ramen #noodle of choice 2 green onions thinly sliced (adjust amount to your liking) Furikake optional Broth: 8 cups of water 1.5 tbsp hon dashi 2 tbsp chicken boullion Soy sauce to taste Mirin to taste Kombu Shoyu tare: 2 tbsp sesame oil 2 garlic clove 1.5 inch knob grated ginger 4 tbsp soy sauce 2 tbsp mirin 1 tbsp #cooking wine
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Pete Duong
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