Braided Berry Bread! This looks SO impressive but might be the easiest thing in the world to make! You can make it in so many different ways, but currently this is our go-to! Ingredients: Dough Mixed berries jam NATURLI’’ Creme Frisk Chopped Walnuts Spread the dough with Crème Frisk, jam and sprinkle over the walnuts. Roll it, cut it and braid it as shown in the video. Bake at 180 degrees celcius for 20-25 min and enjoy! #naturlifoods #veganrecipes #braidedbread #veganbaking #bakingbread #easybaking

Pink Spring Båtter! This one is perfect for spring and summer! Enjoy on toast, baked potatoes or grilled vegetables! What’s your favourite flavoured Båtter? We used: 9 radishes 1 tsp salt Fresh Chives 1 pack of Naturli’ Block Let the Block soften before adding to a bowl. Chop up radishes into fine little pieces. Cut chives. When the Block is room temperature mix together all 4 ingredients. Shape and refrigerate until use. #veganrecipes #flavouredbutter #naturlifoods #easyrecipes #plantbasedrecipes

Carrot Cake 🔥 Who doesn’t love a “mix everything together and bake” - cake?! We certainly do! 🤤 Ingredients: 150g brown sugar 50g sugar 120ml NATURLIi’ Do not call me M_LK 2 tsp apple cider vinegar 110ml oil (little to no flavor) 1 tsp vanilla sugar Grated zest of ½ a big lemon or 1 whole little lemon 200g plain flour ½ tsp baking soda 2 tsp baking powder 1 tsp cinnamon A little bit of salt 250g grated carrot How to: Preheat the oven to 180 degrees celcius. Whisk all ingredients except carrot together, before adding the grated carrot to the dough. Transfer the mixture to a loaf tin lined with parchment paper. Let it bake in the middle of the oven for 1 hour, and let it cool off for 20-30 minutes before eating. #veganrecipes #carrotcakerecipe #naturlifoods #veganrecipes #veganbaking #easybaking

Simple Pasta 💚 We’ll just let this speak for itself! 🔥 Ingredients: 1 onion 2 cloves chopped garlic Naturli’ Vegan Block for cooking 1tsp dried oregano ½ tsp salt 1 tsp chili flakes 1 tsp sugar ½ can full fat coconut milk ½ can chopped tomatoes ½ a bottle of Naturli’ oat cuisine 1 dl pasta water 8-10 chopped sun dried tomatoes A handful of fresh basil 250g pasta (cook before adding to the pasta sauce) Heat the Block in a pan and add onion and garlic. Let it cook for 3 minutes on medium heat. Stir in dried spices, oregano, salt, chili flakes, sugar and sauté for a few more minutes. Then add coconut milk, oat cuisine, pasta water and chopped tomatoes. Bring the mixture to a simmer and let it cook for 10 minutes. Add pasta, fresh basil and sun-dried tomatoes and let it simmer for a few more minutes. Enjoy! #Veganrecipes #naturlifoods #pastatiktok #pastarecipe #easyrecipes #plantbasedrecipes

Let’s twist into the weekend 😍 These Cardamom Knots are perfect for the weekend! The hardest part will be not to eat them all at once! 🤤 Huge shoutout to @Alberte Stengaard for making the recipe and video 💚 Full recipe is in our bio 🌱 #naturlifoods #veganrecipes #cardamombuns #veganbaking #easybaking