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π Ikan Gabus kuah Lemak π Bahan : π 200gr ikan gabus fillet π Minyak untuk menumis π 3sdm santan cair π Serei π Daun salam & Jeruk Bumbu Halus : π 3buah bawang merah π 2buah bawang putih π 1buah kemiri π 1ruas kunyit π 1ruas jahe Cara Memasak : 1. Tumis bumbu halus, masukkan serai, daun jeruk & daun salam 2. Tambahkan air secukupnya, tunggu mendidih 3. Masukkan ikan gabus, tunggu hingga matang 4. Kemudian masukkan santan untuk kuah lemaknya 5. Terakhir seasoningnya pakai "Ati Ayam Bubuk" dari @Bumboo dan sejumput garam 6. Masak hingga matang, usahakan santan jangan sampai pecah yaπ«Άπ» Jangan lupa Follow, Save & Share untuk informasi seputar MPASI & resep MPASI π«Άπ» #bumboo #bumboosahabatmpasi #bumboosolusilahapmakan #resepmpasi #mpasihomemade #bidanaisya
Duration: 53 sPosted : Tue, 30 Apr 2024 13:31:39Views
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