Let’s make Honeydew Sago 🍈 Ingredients to prepare: - Boiled sago - 300g Honeydew/Rock melon - 200g Fresh milk - 100g Coconut milk Recipe: Step 1 - Add sago and honeydew into a bowl Step 2 - Blend honeydew and milk Step 3 - Add milk mixture and coconut milk into the bowl Step 4 (Additional!) - Top off with more sago and honeydew to decorate and serve! Save this recipe for a quick and easy dessert to have at home 😋 Featuring Atami coasters and Motsu tissue bag. #interiorhomedecor #showcase #ninenofficial #homeandfurnishing #homedecors #homeandliving #singaporesmallbusiness #sgsmallbusinesses #ninenoffical #homenliving #homedecoideas