Do you snack while you read? I do, especially on a stormy day like today. Transport yourself to my kitchen because you’ll not want to miss out on my new favorite quick-and-easy go-to treat: Momofuku’s air-dried, never-fried noodles made in partnership with A-Sha Foods of Taiwan. High in protein and made from simple, quality ingredients, I have three favorite flavors stocked up in my pantry. Tonight’s choice is the Soy & Scallion noodles (I add egg as garnish), paired with one of my favorite books (Iron Widow) and a glass of pinot grigio. 🫶🏻 📖 😋