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Introduction: This is a tiktok video published by Dan-O’s Seasoning. The video has now received more than 224.3K likes, 939 comments and 8.9K shares. It is deeply loved by fans. The following is the specific data and similar videos. Address, you can complete the operation on this page by clicking play or bookmarking the video.

I wonder where this Homemade Chicken bake would rank on the BOOM Meter? 🤔💪 @A.J. & Big Justice Ingredients: - 3 tbsp Dan-O’s Cheesoning - 1lb chicken breast, diced into cubes - 4 slices of bacon, cooked and chopped - 1 tablespoon olive oil - 1 package of fresh pizza dough (1lb) - 1/4 cup Caesar Dressing Cornmeal (for dusting) - 4 slices provolone cheese - 2 cups shredded mozzarella cheese - 1 egg (for egg wash) Instructions - Preheat the Oven - Preheat your oven to 425°F. - Cook the Chicken - In a pan, heat a little oil over medium heat. - Add the diced chicken breast and cook until just done, about 3-5 minutes. Do not overcook, as it will continue to cook in the oven. - Once cooked, remove from heat and set aside. - Cook the Bacon - Cut the strips of bacon into small pieces and cook the bacon until crispy. - Remove from the pan and set to the side - Prepare the Pizza Dough - Dust your work surface with cornmeal to prevent sticking. - Divide the pizza dough in half to make it easier to manage. - Using your hands, gently stretch each half of the dough until it reaches the size of a standard piece of paper. - Repeat this process with both halves. #costco #costcoguys #boom #fun #danosseasoning #easyrecipes #dinnerideas #hiddengems #comfortfood

Duration: 52 sPosted : Tue, 08 Oct 2024 15:06:01

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Dan-O’s Seasoning

@danosseasoning

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My buddy @Wade Fishez made some Loaded Potato Dip so I wanted to try it out! 👀🔥 Ingredients: 1 tbsp Dan-O’s Spicy 3 tbsp Dan-O’s Cheesoning 1 tbsp Dan-O’s Original 1 tbsp Dan-O’s Purple Top (releasing soon) 1 pound bacon, diced 3 Russet potatoes, cut into wedges Oil for frying 2 cups sour cream 1 cup cheddar cheese, shredded Chopped green onions (for garnish) Instructions: 1. Prepare the Bacon In a skillet, place the diced bacon over medium heat. While cooking, sprinkle with 1 tbsp Dan-O’s Spicy. Cook until crispy. Once done, remove it from the skillet and place it on a paper towel-lined plate to absorb excess grease. and set aside. 2. Prepare the Potatoes Cut the Russell potatoes into wedges. Heat oil in a deep pan to 375°F. Carefully fry the potato wedges in the hot oil until they are lightly golden but not fully crispy. Remove and let them cool on a plate lined with paper towels. Crisp the Potatoes Once the potato wedges have cooled, return the oil to 375°F. Fry the potatoes again until they are super crispy. About 6-7 minutes then remove them from the oil and let them drain on paper towels. Then sprinkle generously the Dan-O’s Cheesoning. 4. Make the Dip In a mixing bowl, combine the sour cream, cheddar cheese, Dan-O’s Original, and Dan-O’s Purple Top. Add the cooked bacon to the mixture and stir well to combine. 5. Serve - Transfer the dip to a serving bowl and top with chopped green onions for garnish. - Serve the crispy potato wedges alongside the loaded dip for dipping. #potato #dip #easyrecipe #danosseasoning #cooking