These blondies are one of my favorite go to treats!! I know, adding chickpeas to a sweet recipe sounds weird but trust me these are SO good! I promise you won’t taste the chickpeas! It’s gluten free, dairy free and 100% guilt free! And such a great way to add more beans to your diet 🤍 INGREDIENTS: ✨3 cups chickpeas (cooked, rinsed and drained or about 2 x 14oz cans) ✨1 cup unsweetened peanut butter ✨1 tbsp vanilla extract ✨1 tsp baking soda ✨2/3 cup maple syrup ✨pinch of salt ✨topping: handful of chocolate chips (optional) HOW TO MAKE: Preheat oven to 350F. Add all ingredients, except for the chocolate chips, to a blender or food processor and blend until smooth. Add the mixture to a greased pan, then sprinkle with chocolate chips (optional) and bake in preheated oven at 350F for 40 minutes. Let cool for 15 minutes before cutting in. Enjoy with fresh fruit or ice cream 🥰 Stores well in freezer #healthytreat #glutenfree #glutenfreetreats #healthyrecipe #pcosfriendly #easyrecipe