Full recipe! - 2 tbs olive oil - 1 tbs garlic - 1/2 cup of celery - 1/2 cup of carrots - 1/2 yellow onion - 1/2 cup of green beans - 1/2 cup of zucchini - 1 14oz can diced tomatoes You can do different measurements and ratios of veggies based on your preferences! - 1 15oz can of white beans - 1 15oz can kidney beans - 4-6 cups of broth - 1/2 a cup of pasta - 1-2 cups of kale - Salt and pepper to taste - 1 tbs Italian seasoning - 1/2 tbs paprika Add more or less broth based on your preferred ☺️ #dinner #cookwithme #soupseason #yummy

Christmas edition ofc #home #cozy #decor #christmas

So easy and yum 😋 Full recipe! - 2 tbs butter - 3/4 cup of heavy cream - 1/2 cup of pesto - 1/4-1/2 cup of Parmesan - I used 3/4 of a box of rigatoni pasta If it’s too thick, add some pasta water, if it’s too thin, add more Parmesan 😋 you can also make this without the butter #yummy #dinnerideas #cookwithme #dinnerfordummies

These have been all over my fyp and they’re even better than I expected! 😋 #christmas #dessert #yummy #sweettreats

Also makes great leftovers! 😌Full recipe: - 1 large sweet potato, peeled and cubed - season with salt, pepper, garlic powder and paprika - bake at 400 for 30-35 minutes - 1 can black beans, rinsed and drained - season with salt, pepper, garlic powder - 3 bell peppers (cut off tops and empty out, boil until tender) - 1 cup rice, 1.5 cups liquid, 1 tbs olive oil - Bring to boil, place lid on and simmer for 15 minutes - Remove heat and steam with lid on for 10 minutes and then fluff #yummy #dinner #dinnerideas