No chopping, one pan, easy cozy dinner: 25 minute lasagna Honestly I’m not a huge fan of that viral lasagna soup, mostly because of the texture, but I am a fan of how easy it is to make. So this is my compromise if you’re like me 25 minute one pot lasagna recipe: Ingredients: (I shop at @heb) * 1lb ground beef * 1 (24 oz) jar marinara sauce ½ tsp crushed red pepper flakes (optional) * 8 oz farfalle pasta * Kosher salt and freshly ground black pepper, to taste * 1 cup shredded Italian cheese blend * 1 cup ricotta cheese * 4 oz cream cheese, softened * 1 tbsp Italian seasoning * 1 tsp salt * 1 tsp black pepper * 2 tbsp fresh parsley, chopped (optional) * 1 tsp olive oil * 2 cups fresh spinach * 3 cups chicken broth (or 3 cups water) 1. Preheat oven to 400°F. 2. In a large oven-safe skillet, heat olive oil over medium-high heat. Add ground beef and cook until browned, breaking it up with a spatula, 3-5 minutes. Drain excess fat with paper towels. 3. Stir in the marinara sauce, crushed red pepper (if using), and season with salt and pepper. 4. Add pasta and broth (or water), stirring to combine. Bring the mixture to a boil for about 5 minutes to let the pasta absorb some of the liquid. 5. In a small bowl, mix ricotta, cream cheese, Italian seasoning, 1 tsp salt, and 1 tsp black pepper until smooth. Set aside. 6. Stir spinach into the skillet until wilted, about 1 minute. 7. Sprinkle the shredded Italian cheese on top.
Spoon dollops of the ricotta mixture evenly over the top of the pasta mixture. 8. Transfer the skillet to the oven and bake for 15 minutes, until the cheese is melted and bubbly. 9. Garnish with fresh parsley if desired. Serve and enjoy! #cozydinnerideas #onepotrecipes #easymealinspo #dinnerideas #easyrecipes #quickdinnerideas #dinnerunder30 #delicious #lasagna #fastlasagnarecipe

this how to make my famous and the BEST mac & cheese recipe 😭 don’t be mean or I will delete this! lol 🚨Full recipe scheduled to post TONIGHT on hungrymockingbird.substack.com If you try it I’d love to know what you think!! #thanksgivingdinnerideas #thanksgiving #turkeydinnerideas #privatechef #macaroniandcheeserecipe #macncheese #easyrecipe #delicious

pov: you host the best spooky seasom kickoff party Bloodshot Eye S’mores Recipe- Ingredients: • 11 vanilla square marshmallows (S’mores style) • 8 oz milk chocolate melting chocolates • 6 graham crackers, broken in half • 7 gummy eyeballs • Cooking torch Instructions: 1. Prep the Marshmallows: Start by making a small slit in the center of each marshmallow with a knife. Use your fingers to carefully create a hole, going about halfway through the marshmallow. 2. Insert the Gummy Eyeballs: Take a gummy eyeball and press it into the slit of each marshmallow until it’s snug. Repeat for 7 marshmallows. 3. Torch the Marshmallows: Set the marshmallows (eyeball side up) on a foil-lined or metal baking sheet. Using your cooking torch, lightly toast the marshmallows, focusing on the gummy eye. Torch just enough so the gummy gets a glazed, “real eye” effect. Set them aside. 4. Melt the Chocolate: In a microwave-safe bowl or using a double boiler, melt your chocolate until smooth. 5. Assemble the S’mores: Take your graham cracker halves and add a dollop of melted chocolate to each one. Gently press a marshmallow (with the gummy eye facing up) onto 6 of the graham halves. 6. Finish with Chocolate: Dip the bottom of each s’more (the graham cracker and a little of the marshmallow) into the remaining melted chocolate, coating it well. Place the dipped s’mores on parchment paper to cool and harden. 7. Regular S’mores Variation: For the 4 remaining marshmallows, make regular s’mores (no eyeballs). Add the marshmallow to the chocolate-topped graham halves. Use the leftover chocolate to drizzle on top for extra goodness. 8. Cool and Enjoy: Let the s’mores sit until the chocolate is set. Then dig in #easyrecipes #halloweenfood #dessertideas #dinnerideas #halloweenparty #partydessertideas #halloweenrecipe #quickandeasyhalloweenfood @target @jetpuffed @H-E-B @Honey Maid

tuscan chicken & ricotta rotolo aka marry me chicken lasagna roll ups this weeks sunday dinner for my beverly hills of dallas client. #privatechef #marrymechicken #tuscanchicken #lasagna #dinnerinspo #easyrecipes #delicious

roasted garlic bucatini alfredo + smoked mozzarella chicken parm This weeks Sunday dinner as a private chef in the Beverly Hills of Dallas, what do we think? #privatechef #dinnerideas #alfredopasta #homemademeals #chickenparm