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Introduction: This is a tiktok hashtag called glutenfreerecipes.
The music has now attracted more than
15.8K videos and
1.4B views. It is a very
popular content. The following is videos that related to this music.
Top 50 Hot Videos(#glutenfreerecipes)
✨🍊Candied Orange Slices🍊✨ The combination of orange and chocolate is so yummy! These bright, citrusy, and creamy candied orange slices are the perfect spring treat🥰 ✨Ingredients 1 1/2 cups sugar 1 1/2 cups water 3 oranges 1 bar dark chocolate (I used @endangeredspecieschoc orange flavored dark chocolate) flakey salt ✨Directions Bring 2 cups of water to a boil. Wash and thinly slice the oranges. Place the slices in the boiling water for about 2 minutes. Remove the oranges from the water and place them on a wire rack. Dump out the water. Bring a fresh 1 1/2 cups of water and 1 1/2 cups of sugar to a boil. Place the orange slices in the water and reduce the heat to low. Boil the orange slices for 45-50 minutes, flipping them around every 10-15 minutes. Once the oranges are done, remove them from the water and place them on the cooling rack. While the orange slices are cooling, melt the chocolate in the microwave. Dip one half of each orange slice into the chocolate and place on a baking sheet. Transfer them to the fridge until the chocolate hardens. Lastly, top them with flakey salt & enjoy! #candiedfruits #candiedorangepeel #candiedorange #vegandessertrecipes #healthydessertrecipes #dairyfreerecipes #veganbaking #asmrfood #glutenfreerecipes
6.0M
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gabydimova
1 years ago
I’m back turning $50 of groceries into a week of easy, healthy meals! they’re all gluten & dairy free, and you can grab the entire grocery list from the caption of the last video 🤝🛒 I’m kicking it off with a shockingly simple but SO delicious lemony chicken and rice bake — the full recipe is below! 🍋 ingredients: - 2 tbsp olive or avocado oil - 1 lb boneless chicken thighs - 1 + 1/2 tsp salt - 1/2 tsp black pepper - 2 tsp smoked paprika - 2 tsp italian seasoning - 1/4 yellow onion, chopped - 3 garlic cloves, minced - 1 cup of white rice - 1 lemon, juiced - 1 cup chicken broth - 1/2 of 15oz can full-fat coconut milk - 2 cups chopped kale - up to 1 + 1/2 cups water, as needed - 1/3 cup fresh chopped parsley preheat oven to 375 degrees and drizzle the olive oil on a large skillet over medium heat on the stovetop. pat the chicken thighs dry with a paper towel, then season all over with the salt, black pepper, smoked paprika, and italian seasoning. transfer the chicken to the pan when the olive oil is heated. cook the chicken to crisp each side, about 5-7 minutes on each side depending on thickness, then set aside on a plate. in the same pan, add the chopped onion and sauté for 5 minutes, then add the minced garlic. when the onion and garlic are translucent, pour in the rice and let it toast for a few minutes, stirring frequently. add in the lemon juice, chicken broth, and coconut milk and mix to combine. add in all of the chopped kale and let it wilt down. add up to 1 + 1/2 cups of water as needed to wilt down the kale and make sure all of the rice is covered in liquid. transfer to the oven and bake for 15-20 minutes, until the rice is fully cooked and the chicken has an internal temp of 165 degrees. serve immediately or store the chicken and rice in airtight containers in the fridge for up to 4 days. enjoy!! #budgetshopping #groceriesonabudget #groceryshopping #groceryshop #groceryhaul #mealprep #mealprepping #mealprepideas #grocerylist #mealsonabudget #healthyonabudget #easyhealthyrecipes #glutenfreerecipes #dairyfreerecipes #traderjoes #chickenandrice
5.3M
458.1K
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jenneatsgoood
1 years ago
2 minute protein brownie 🍫🍫🍫 finally gave this viral recipe a try and it’s worth the hype 🤌🏼 1 egg 1/3 cup Greek yogurt or dairy-free yogurt 1 tbsp sweetener of choice 3 tbsp cocoa powder 1 tbsp chocolate protein powder Chocolate chips Microwave for 90 seconds for a lava cake consistency or longer for a more cooked-through brownie! #highprotein #brownie #healthydessert #cleaneating #glutenfree #proteindessert #callascleaneats #healthyrecipes #easyrecipes #easydessert #glutenfreerecipes #proteinpowder #healthyeating
4.3M
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Calla Ramont
6 months ago
Budget friendly Tofu Stirfry is a Timeline Win in My Mind. Make it a Weight Loss Dinner with my Plate Collection. You can shop and learn more with the link in my bio & at ilanahousewares.com To make the tofu: add 1/4 c nutritional yeast to 1 tsp garlic powder, 1 tsp onion powder, 1 tsp paprika, 1 tsp salt , 1 tsp cumin and/oregano. Mix it well and coat slices of extra firm tofu on all sides with the mix. Cook each one in a pan coated with olive or avocado spray and enjoy with a stir fry of your favorite veggies and soyaki marinade. Its the best and so inexpensive and easy to make. #healthyrecipes #healthydinner #vegandinner #vegandinnerideas #budgetmeals #healthyonabudget #cheapmeals #cheapeats #tofustirfry #tofurecipe #stirfry #healthydinnerideas #glutenfree #glutenfreerecipes #plantbasedrecipes #plantbased #veggiesmost #nutrition #nutritiontips
4.0M
193.5K
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NutritionBabe
1 years ago
Replying to @luv_me_first Create your custom cotton candy cake with over 50 flavors to choose from! #cottoncandycake #cottoncandy #sweets #cake #tiktokcake #cottoncandymachine #dessert #candy #grandpasbeard #fairyfloss #lovemyjob #greatservice #5starreviews #commercialkitchen #children #kids #mom #allergyfriendly #glutenfreerecipes #dairyfreerecipes #nutfreerecipes #obsessed #sprinklesprinkle #rainbow #rainbowcake #layercake #order #buynow #foodallergy #unique #uniquefoods #shipping #packingorders #party #birthdayparty
4.0M
133.0K
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Cotton Candy Cravings
1 years ago
She thiccccc. Ultra fluffy gluten free pancakes packed with hidden zucchini! You can make these egg free/vegan as well. #fluffypancakes #glutenfreerecipes #glutenfreetiktok #hiddenveggies #hiddenveggiesforthewin #toddlerbreakfast #toddlerrecipe #babyledweaning #kidfriendlyrecipe #pancakes #veganpancakes #momshaming
3.8M
689.5K
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Jean Choi
1 years ago
welcome back to my series where I’m turning a single $55 grocery list into your week of easy, healthy meals — this is recipe #1! 💕 if you’re new here, I post one recipe per day all week and all of them are gluten & dairy free and serve 3-4 people! the entire grocery list is in the caption of the previous video 😊 full recipe is below & also on my website! ingredients: - 1/4 cup olive oil - 3/4 large yellow onion, diced - 2-3 large carrots, diced - 10oz sliced white mushrooms - 4 garlic cloves, minced - 1-2 tsp salt + more as needed - 1/2 tsp black pepper - 1 tsp dried thyme - 2 tbsp cornstarch, arrowroot starch, or tapioca starch - 1/2 cup nutritional yeast - 3 + 1/4 cups vegetable broth - 1/2 cup water, plus more as needed - 2 tbsp coconut aminos or tamari - 1 cup wild rice, thoroughly rinsed - 1 heaping cup shredded kale - 1/2 15oz can full-fat coconut milk, shaken heat the olive oil over medium heat in a large pot, then add the diced onion and carrots. cook the onion and carrots, stirring periodically, for 10 minutes or until the onions are translucent, then add in the sliced mushrooms and minced garlic. stir and cook for another 10 minutes. mix in the salt, black pepper, and thyme and let the spices get aromatic, about 3-5 minutes. add in the starch and mix well to incorporate it into the vegetables. do the same with the nutritional yeast. pour in all of the vegetable broth, 1/2 cup of water, coconut aminos, and rinsed wild rice. put a lid on the pot and bring the soup to a boil. once boiling, reduce heat to medium-low and cook, covered, for 40-55 minutes, stirring occasionally. once the rice is fully cooked, mix in the shredded kale and coconut milk. allow the kale to wilt, then serve immediately or simmer over low heat until serving. store leftovers in an airtight container in the refrigerator for up to five days or in the freezer for up to a month. I hope you love it! i’ll be back tomorrow 🫶 #budgetshopping #groceriesonabudget #groceryshopping #groceryshop #groceryhaul #mealprep #mealprepping #mealprepideas #grocerylist #mealsonabudget #healthyonabudget #easyhealthyrecipes #glutenfreerecipes #dairyfreerecipes #traderjoes
3.5M
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jenneatsgoood
1 years ago
SIN HARINAS LOGRA ESTE POSTRE SÚPER LIGERO, SANO Y MATAANTOJOS!🤌🏻♥️ Receta: •2 manzanas grandes peladas( aprox 250 gr) •2 huevos •2 cdas grandes de yogurt griego sin azúcar. @skyrplusa •Opcional👉🏻 estevia al gusto. Mi favorita por siempre @amarusuperfoods Licúa todos los ingredientes súper bien y lleva al molde que tengas! Yo usé recipientes para mugcake y 👉🏻al horno por 40-45 minutos a 190’ grados c 👉🏻microondas 8-12 minutos (aprox) temperatura mínima. 👉🏻Airfryer 35-40 min a 190’ y listo deja enfriar antes de consumir!👌🏻 - - - - - - - - #recetas #recetassaludables #recetasfaciles #recetassanas #recetasfit #recetasrapidas #saludable #fit #glutenfree #glutenfreerecipes #glutenfreefood #singluten #healthyfood #postressaludables #postres #recipe #recetasaludable #comidasaludable #comidaconsciente #comidasana #manzana
3.1M
113.1K
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Monabouchon
1 years ago
Sweet potato & avocado chocolate pudding for toddlers, kids, and all the picky eaters out there! So decadent and ultra creamy, that you’ll never know it’s packed with healthy hidden veggie nutrients. I know avocado is a fruit, but I still consider it a vegetable from a kid’s perspective and in its nutrient density.😉 #hiddenveggies #toddlerfood #kidfriendlyrecipe #hiddenveggiesforthewin #chocolatepudding #easydessert #healthydessert #glutenfreerecipes #glutenfreetiktok #veganrecipes #glutenfreedairyfree #plantbasedrecipes #pickyeaters
2.7M
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Jean Choi
1 years ago
welcome back to my series where I’m turning a single $55 grocery list into your week of easy, healthy meals — this is recipe #1! 💕 if you’re new here, I post one recipe per day (5 total recipes) and all of them are gluten & dairy free and serve 3-4 people! the grocery list is in the previous video 😊 full recipe is below & also on my website! ingredients: - 1 lb ground turkey - zest of one lemon - 2 tsp salt - 1/2 tsp black pepper - 1 tsp dried oregano - 1 tbsp dried basil - 2 tbsp olive oil - 1/4 large yellow onion, diced - 3 garlic cloves, minced - 1 cup dry rice, rinsed - 1 tsp smoked paprika + salt & pepper to taste - 1 + 1/2 cups veggie broth (can sub chicken broth) - 1/2 13.5oz can full-fat coconut milk (3/4 cup) - juice of 1 lemon - 1-2 cups water (depending on need) - 1/2 6oz bag baby spinach preheat your oven to 400 degrees and line a sheet pan with parchment paper. in a large bowl, combine the ground turkey, lemon zest, salt, black pepper, oregano, and basil until it’s a uniform mixture. use a cookie scoop or spoon to shape the mix into ~12 even meatballs and place on the sheet pan. bake for 15-20 mins, or until the internal temp is at 165 degrees. while the meatballs bake, heat the oil over medium heat in a large skillet. add the diced onion and sauté until translucent. add the garlic and cook for another minute, then mix in the rice and season with salt & pepper + the smoked paprika. let the rice toast, stirring occasionally, for about 5 minutes then pour in the broth, coconut milk, and lemon juice. add 1-2 cups of water, depending on how much you need to completely cover the rice in liquid. mix to combine, then cover the pan and cook for 15-20 mins, until the rice is fully cooked. mix in the baby spinach and wilt it down, then add the cooked meatballs on top and top with a drizzle of olive oil and additional lemon zest if desired. makes 3-4 servings. enjoy!! 💕 #budgetshopping #groceriesonabudget #groceryshopping #groceryshop #groceryhaul #mealprep #mealprepping #mealprepideas #grocerylist #mealsonabudget #healthyonabudget #easyhealthyrecipes #glutenfreerecipes #dairyfreerecipes #traderjoes
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jenneatsgoood
1 years ago
Healthy meal prep ideas😋 Written recipe for the One Pan Baked Oats is in my recipe Ebook with many other yummy breakfast meal prep recipes, link in bio😍 Meal prepping saves so much time and money! My boyfriend and I usually meal prep twice a week, so that we don’t need to eat the same meals every day of the week and that the food stays fresh. All of these meals last in the fridge for 3 - 4 days. You can also freeze the baked oats and the burrito bowl mixture☺️ • Recipe for the Pasta Salad • This recipe makes about 4 servings: 250g / 9 oz. uncooked chickpea pasta 400 g / 14 oz. grape tomatoes 2 bell peppers cut into pieces 1 cucumber cut into pieces 200g / 7 oz. feta, crumbled 70 g / 2.5 oz. kalamata olives, halved 70 g / 2.5 oz. arugula pesto (to taste) • 1. Cook the pasta according to its package. Let it cool down 2. Mix all the ingredients together 3. Store in air-tight containers in the fridge • Recipe for the Burrito Bowls • This recipe makes about 8 servings: 3 bell peppers 1 big zucchini 2 cups uncooked rice 800 g /28 oz. chicken mince salt & pepper to taste 1 tablespoon paprika spice 3 - 4 tablespoons dried or fresh chives (or if you don’t have IBS, add garlic/onion to your taste) 2 teaspoons ground cumin 1 teaspoon ground coriander 1 can black beans 1 can corn • For serving: lettuce low fat (lactose-free) sour cream salsa (if you don’t have IBS) • 1. Cut the zucchini and bell peppers into pieces. Roast in the oven at 200 Celsius degrees (390 in Fahrenheit) for about 20-25 minutes 2. Cook the rice 3. Fry the chicken mince. Add the spices 4. Layer all the ingredients into a big container and stir 5. Store in the fridge 6. Re-heat before serving. Serve with fresh lettuce, low-fat sour cream and salsa or use as burrito filling😋 • • 💚Follow for more healthy recipes! • • • #healthymealprep #healthymealprepideas #mealprepideas #mealpreprecipes #ibsfriendly #glutenfreerecipes #mealprepfortheweek #healthybreakfastideas #healthylunchinspo #healthydinnerinspo
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Selma (healthy & easy recipes)
1 years ago
football season is here (i guess!? 😅) and i’m on food duty. buffalo chicken & buffalo cauliflower are two popular game day picks so why not combine them!? 🌶️ RECIPE (gluten free): **makes 2 servings** -2 cauliflower “steaks” (thick slices of cauliflower) -olive oil or spray -salt + pepper -12 oz boneless, skinless chicken breast (2 thin chicken breasts or 1 very thick one, cut in half lengthwise) -1/2 tsp paprika -1/2 tsp garlic powder -1/2 tsp onion powder -1 tsp salt -1/4 tsp pepper -3 tbsp buffalo sauce + more to top (i used @Primal Kitchen ) -1/2 cup shredded low-moisture mozzarella cheese for topping: -chopped parsley (or green onion) -ranch (i used Primal Kitchen ) preheat oven to 425F. add cauliflower steaks to a baking dish and spray or brush each side of the cauliflower with olive oil. season both sides with salt + pepper. roast for 10 minutes. meanwhile, mix together the paprika, garlic powder, onion powder, salt + pepper and rub this spice mixture onto both sides of the chicken. once the cauliflower is done roasting, turn the oven temp down to 400F. brush the cauliflower with some of the buffalo sauce, add a chicken breast on top, then brush with more buffalo sauce and top with the shredded mozzarella. transfer back to the oven to cook for about 20 more minutes or until chicken is done through. i like to switch to broil for the last few minutes to give the cheese some color! top with a drizzle of ranch, more buffalo & some parsley or green onion. enjoy! #buffalochicken #buffalocauliflower #gamedayrecipes #gamedayfood #footballfood #healthyrecipes #lowcarbrecipes #glutenfreerecipes #easyandhealthy #buffalodip
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Maddie
1 years ago
TRADER JOE'S MEALS EPISODE #26: Crispy Baked Chicken Tacos w/ Cilantro Lime Rice✨ If you're looking for an easy, tasty family-friendly meal, you have to give these tacos a try! They come together in minutes and are perfect for an easy weeknight dinner 😋 #kitk 💁🏼♀️ Follow @kalenainthekitchen for more easy + healthy recipes! ➡️ Full recipe with all of the details and shoppable grocery lists on my website [www.kalenainthekitchen.com] also linked in my bio! #traderjoes #traderjoesmeals #traderjoes #dinnerideas #dinnerinspiration #dinnerinspo #dinnertime #dinnertonight #glutenfree #glutenfreedinner #glutenfreerecipes #easyrecipes #traderjoesrecipes #healthydinner #fyp
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Kalena
7 months ago
Watch More
✨🍊Candied Orange Slices🍊✨ The combination of orange and chocolate is so yummy! These bright, citrusy, and creamy candied orange slices are the perfect spring treat🥰 ✨Ingredients 1 1/2 cups sugar 1 1/2 cups water 3 oranges 1 bar dark chocolate (I used @endangeredspecieschoc orange flavored dark chocolate) flakey salt ✨Directions Bring 2 cups of water to a boil. Wash and thinly slice the oranges. Place the slices in the boiling water for about 2 minutes. Remove the oranges from the water and place them on a wire rack. Dump out the water. Bring a fresh 1 1/2 cups of water and 1 1/2 cups of sugar to a boil. Place the orange slices in the water and reduce the heat to low. Boil the orange slices for 45-50 minutes, flipping them around every 10-15 minutes. Once the oranges are done, remove them from the water and place them on the cooling rack. While the orange slices are cooling, melt the chocolate in the microwave. Dip one half of each orange slice into the chocolate and place on a baking sheet. Transfer them to the fridge until the chocolate hardens. Lastly, top them with flakey salt & enjoy! #candiedfruits #candiedorangepeel #candiedorange #vegandessertrecipes #healthydessertrecipes #dairyfreerecipes #veganbaking #asmrfood #glutenfreerecipes
6.0M
172.1K
649
gabydimova
1 years ago
I’m back turning $50 of groceries into a week of easy, healthy meals! they’re all gluten & dairy free, and you can grab the entire grocery list from the caption of the last video 🤝🛒 I’m kicking it off with a shockingly simple but SO delicious lemony chicken and rice bake — the full recipe is below! 🍋 ingredients: - 2 tbsp olive or avocado oil - 1 lb boneless chicken thighs - 1 + 1/2 tsp salt - 1/2 tsp black pepper - 2 tsp smoked paprika - 2 tsp italian seasoning - 1/4 yellow onion, chopped - 3 garlic cloves, minced - 1 cup of white rice - 1 lemon, juiced - 1 cup chicken broth - 1/2 of 15oz can full-fat coconut milk - 2 cups chopped kale - up to 1 + 1/2 cups water, as needed - 1/3 cup fresh chopped parsley preheat oven to 375 degrees and drizzle the olive oil on a large skillet over medium heat on the stovetop. pat the chicken thighs dry with a paper towel, then season all over with the salt, black pepper, smoked paprika, and italian seasoning. transfer the chicken to the pan when the olive oil is heated. cook the chicken to crisp each side, about 5-7 minutes on each side depending on thickness, then set aside on a plate. in the same pan, add the chopped onion and sauté for 5 minutes, then add the minced garlic. when the onion and garlic are translucent, pour in the rice and let it toast for a few minutes, stirring frequently. add in the lemon juice, chicken broth, and coconut milk and mix to combine. add in all of the chopped kale and let it wilt down. add up to 1 + 1/2 cups of water as needed to wilt down the kale and make sure all of the rice is covered in liquid. transfer to the oven and bake for 15-20 minutes, until the rice is fully cooked and the chicken has an internal temp of 165 degrees. serve immediately or store the chicken and rice in airtight containers in the fridge for up to 4 days. enjoy!! #budgetshopping #groceriesonabudget #groceryshopping #groceryshop #groceryhaul #mealprep #mealprepping #mealprepideas #grocerylist #mealsonabudget #healthyonabudget #easyhealthyrecipes #glutenfreerecipes #dairyfreerecipes #traderjoes #chickenandrice
5.3M
458.1K
2.0K
jenneatsgoood
1 years ago
2 minute protein brownie 🍫🍫🍫 finally gave this viral recipe a try and it’s worth the hype 🤌🏼 1 egg 1/3 cup Greek yogurt or dairy-free yogurt 1 tbsp sweetener of choice 3 tbsp cocoa powder 1 tbsp chocolate protein powder Chocolate chips Microwave for 90 seconds for a lava cake consistency or longer for a more cooked-through brownie! #highprotein #brownie #healthydessert #cleaneating #glutenfree #proteindessert #callascleaneats #healthyrecipes #easyrecipes #easydessert #glutenfreerecipes #proteinpowder #healthyeating
4.3M
232.9K
646
Calla Ramont
6 months ago
Budget friendly Tofu Stirfry is a Timeline Win in My Mind. Make it a Weight Loss Dinner with my Plate Collection. You can shop and learn more with the link in my bio & at ilanahousewares.com To make the tofu: add 1/4 c nutritional yeast to 1 tsp garlic powder, 1 tsp onion powder, 1 tsp paprika, 1 tsp salt , 1 tsp cumin and/oregano. Mix it well and coat slices of extra firm tofu on all sides with the mix. Cook each one in a pan coated with olive or avocado spray and enjoy with a stir fry of your favorite veggies and soyaki marinade. Its the best and so inexpensive and easy to make. #healthyrecipes #healthydinner #vegandinner #vegandinnerideas #budgetmeals #healthyonabudget #cheapmeals #cheapeats #tofustirfry #tofurecipe #stirfry #healthydinnerideas #glutenfree #glutenfreerecipes #plantbasedrecipes #plantbased #veggiesmost #nutrition #nutritiontips
4.0M
193.5K
306
NutritionBabe
1 years ago
Replying to @luv_me_first Create your custom cotton candy cake with over 50 flavors to choose from! #cottoncandycake #cottoncandy #sweets #cake #tiktokcake #cottoncandymachine #dessert #candy #grandpasbeard #fairyfloss #lovemyjob #greatservice #5starreviews #commercialkitchen #children #kids #mom #allergyfriendly #glutenfreerecipes #dairyfreerecipes #nutfreerecipes #obsessed #sprinklesprinkle #rainbow #rainbowcake #layercake #order #buynow #foodallergy #unique #uniquefoods #shipping #packingorders #party #birthdayparty
4.0M
133.0K
1.3K
Cotton Candy Cravings
1 years ago
She thiccccc. Ultra fluffy gluten free pancakes packed with hidden zucchini! You can make these egg free/vegan as well. #fluffypancakes #glutenfreerecipes #glutenfreetiktok #hiddenveggies #hiddenveggiesforthewin #toddlerbreakfast #toddlerrecipe #babyledweaning #kidfriendlyrecipe #pancakes #veganpancakes #momshaming
3.8M
689.5K
4.4K
Jean Choi
1 years ago
welcome back to my series where I’m turning a single $55 grocery list into your week of easy, healthy meals — this is recipe #1! 💕 if you’re new here, I post one recipe per day all week and all of them are gluten & dairy free and serve 3-4 people! the entire grocery list is in the caption of the previous video 😊 full recipe is below & also on my website! ingredients: - 1/4 cup olive oil - 3/4 large yellow onion, diced - 2-3 large carrots, diced - 10oz sliced white mushrooms - 4 garlic cloves, minced - 1-2 tsp salt + more as needed - 1/2 tsp black pepper - 1 tsp dried thyme - 2 tbsp cornstarch, arrowroot starch, or tapioca starch - 1/2 cup nutritional yeast - 3 + 1/4 cups vegetable broth - 1/2 cup water, plus more as needed - 2 tbsp coconut aminos or tamari - 1 cup wild rice, thoroughly rinsed - 1 heaping cup shredded kale - 1/2 15oz can full-fat coconut milk, shaken heat the olive oil over medium heat in a large pot, then add the diced onion and carrots. cook the onion and carrots, stirring periodically, for 10 minutes or until the onions are translucent, then add in the sliced mushrooms and minced garlic. stir and cook for another 10 minutes. mix in the salt, black pepper, and thyme and let the spices get aromatic, about 3-5 minutes. add in the starch and mix well to incorporate it into the vegetables. do the same with the nutritional yeast. pour in all of the vegetable broth, 1/2 cup of water, coconut aminos, and rinsed wild rice. put a lid on the pot and bring the soup to a boil. once boiling, reduce heat to medium-low and cook, covered, for 40-55 minutes, stirring occasionally. once the rice is fully cooked, mix in the shredded kale and coconut milk. allow the kale to wilt, then serve immediately or simmer over low heat until serving. store leftovers in an airtight container in the refrigerator for up to five days or in the freezer for up to a month. I hope you love it! i’ll be back tomorrow 🫶 #budgetshopping #groceriesonabudget #groceryshopping #groceryshop #groceryhaul #mealprep #mealprepping #mealprepideas #grocerylist #mealsonabudget #healthyonabudget #easyhealthyrecipes #glutenfreerecipes #dairyfreerecipes #traderjoes
3.5M
312.2K
956
jenneatsgoood
1 years ago
SIN HARINAS LOGRA ESTE POSTRE SÚPER LIGERO, SANO Y MATAANTOJOS!🤌🏻♥️ Receta: •2 manzanas grandes peladas( aprox 250 gr) •2 huevos •2 cdas grandes de yogurt griego sin azúcar. @skyrplusa •Opcional👉🏻 estevia al gusto. Mi favorita por siempre @amarusuperfoods Licúa todos los ingredientes súper bien y lleva al molde que tengas! Yo usé recipientes para mugcake y 👉🏻al horno por 40-45 minutos a 190’ grados c 👉🏻microondas 8-12 minutos (aprox) temperatura mínima. 👉🏻Airfryer 35-40 min a 190’ y listo deja enfriar antes de consumir!👌🏻 - - - - - - - - #recetas #recetassaludables #recetasfaciles #recetassanas #recetasfit #recetasrapidas #saludable #fit #glutenfree #glutenfreerecipes #glutenfreefood #singluten #healthyfood #postressaludables #postres #recipe #recetasaludable #comidasaludable #comidaconsciente #comidasana #manzana
3.1M
113.1K
641
Monabouchon
1 years ago
Sweet potato & avocado chocolate pudding for toddlers, kids, and all the picky eaters out there! So decadent and ultra creamy, that you’ll never know it’s packed with healthy hidden veggie nutrients. I know avocado is a fruit, but I still consider it a vegetable from a kid’s perspective and in its nutrient density.😉 #hiddenveggies #toddlerfood #kidfriendlyrecipe #hiddenveggiesforthewin #chocolatepudding #easydessert #healthydessert #glutenfreerecipes #glutenfreetiktok #veganrecipes #glutenfreedairyfree #plantbasedrecipes #pickyeaters
2.7M
298.1K
1.0K
Jean Choi
1 years ago
welcome back to my series where I’m turning a single $55 grocery list into your week of easy, healthy meals — this is recipe #1! 💕 if you’re new here, I post one recipe per day (5 total recipes) and all of them are gluten & dairy free and serve 3-4 people! the grocery list is in the previous video 😊 full recipe is below & also on my website! ingredients: - 1 lb ground turkey - zest of one lemon - 2 tsp salt - 1/2 tsp black pepper - 1 tsp dried oregano - 1 tbsp dried basil - 2 tbsp olive oil - 1/4 large yellow onion, diced - 3 garlic cloves, minced - 1 cup dry rice, rinsed - 1 tsp smoked paprika + salt & pepper to taste - 1 + 1/2 cups veggie broth (can sub chicken broth) - 1/2 13.5oz can full-fat coconut milk (3/4 cup) - juice of 1 lemon - 1-2 cups water (depending on need) - 1/2 6oz bag baby spinach preheat your oven to 400 degrees and line a sheet pan with parchment paper. in a large bowl, combine the ground turkey, lemon zest, salt, black pepper, oregano, and basil until it’s a uniform mixture. use a cookie scoop or spoon to shape the mix into ~12 even meatballs and place on the sheet pan. bake for 15-20 mins, or until the internal temp is at 165 degrees. while the meatballs bake, heat the oil over medium heat in a large skillet. add the diced onion and sauté until translucent. add the garlic and cook for another minute, then mix in the rice and season with salt & pepper + the smoked paprika. let the rice toast, stirring occasionally, for about 5 minutes then pour in the broth, coconut milk, and lemon juice. add 1-2 cups of water, depending on how much you need to completely cover the rice in liquid. mix to combine, then cover the pan and cook for 15-20 mins, until the rice is fully cooked. mix in the baby spinach and wilt it down, then add the cooked meatballs on top and top with a drizzle of olive oil and additional lemon zest if desired. makes 3-4 servings. enjoy!! 💕 #budgetshopping #groceriesonabudget #groceryshopping #groceryshop #groceryhaul #mealprep #mealprepping #mealprepideas #grocerylist #mealsonabudget #healthyonabudget #easyhealthyrecipes #glutenfreerecipes #dairyfreerecipes #traderjoes
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jenneatsgoood
1 years ago
Healthy meal prep ideas😋 Written recipe for the One Pan Baked Oats is in my recipe Ebook with many other yummy breakfast meal prep recipes, link in bio😍 Meal prepping saves so much time and money! My boyfriend and I usually meal prep twice a week, so that we don’t need to eat the same meals every day of the week and that the food stays fresh. All of these meals last in the fridge for 3 - 4 days. You can also freeze the baked oats and the burrito bowl mixture☺️ • Recipe for the Pasta Salad • This recipe makes about 4 servings: 250g / 9 oz. uncooked chickpea pasta 400 g / 14 oz. grape tomatoes 2 bell peppers cut into pieces 1 cucumber cut into pieces 200g / 7 oz. feta, crumbled 70 g / 2.5 oz. kalamata olives, halved 70 g / 2.5 oz. arugula pesto (to taste) • 1. Cook the pasta according to its package. Let it cool down 2. Mix all the ingredients together 3. Store in air-tight containers in the fridge • Recipe for the Burrito Bowls • This recipe makes about 8 servings: 3 bell peppers 1 big zucchini 2 cups uncooked rice 800 g /28 oz. chicken mince salt & pepper to taste 1 tablespoon paprika spice 3 - 4 tablespoons dried or fresh chives (or if you don’t have IBS, add garlic/onion to your taste) 2 teaspoons ground cumin 1 teaspoon ground coriander 1 can black beans 1 can corn • For serving: lettuce low fat (lactose-free) sour cream salsa (if you don’t have IBS) • 1. Cut the zucchini and bell peppers into pieces. Roast in the oven at 200 Celsius degrees (390 in Fahrenheit) for about 20-25 minutes 2. Cook the rice 3. Fry the chicken mince. Add the spices 4. Layer all the ingredients into a big container and stir 5. Store in the fridge 6. Re-heat before serving. Serve with fresh lettuce, low-fat sour cream and salsa or use as burrito filling😋 • • 💚Follow for more healthy recipes! • • • #healthymealprep #healthymealprepideas #mealprepideas #mealpreprecipes #ibsfriendly #glutenfreerecipes #mealprepfortheweek #healthybreakfastideas #healthylunchinspo #healthydinnerinspo
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Selma (healthy & easy recipes)
1 years ago
football season is here (i guess!? 😅) and i’m on food duty. buffalo chicken & buffalo cauliflower are two popular game day picks so why not combine them!? 🌶️ RECIPE (gluten free): **makes 2 servings** -2 cauliflower “steaks” (thick slices of cauliflower) -olive oil or spray -salt + pepper -12 oz boneless, skinless chicken breast (2 thin chicken breasts or 1 very thick one, cut in half lengthwise) -1/2 tsp paprika -1/2 tsp garlic powder -1/2 tsp onion powder -1 tsp salt -1/4 tsp pepper -3 tbsp buffalo sauce + more to top (i used @Primal Kitchen ) -1/2 cup shredded low-moisture mozzarella cheese for topping: -chopped parsley (or green onion) -ranch (i used Primal Kitchen ) preheat oven to 425F. add cauliflower steaks to a baking dish and spray or brush each side of the cauliflower with olive oil. season both sides with salt + pepper. roast for 10 minutes. meanwhile, mix together the paprika, garlic powder, onion powder, salt + pepper and rub this spice mixture onto both sides of the chicken. once the cauliflower is done roasting, turn the oven temp down to 400F. brush the cauliflower with some of the buffalo sauce, add a chicken breast on top, then brush with more buffalo sauce and top with the shredded mozzarella. transfer back to the oven to cook for about 20 more minutes or until chicken is done through. i like to switch to broil for the last few minutes to give the cheese some color! top with a drizzle of ranch, more buffalo & some parsley or green onion. enjoy! #buffalochicken #buffalocauliflower #gamedayrecipes #gamedayfood #footballfood #healthyrecipes #lowcarbrecipes #glutenfreerecipes #easyandhealthy #buffalodip
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Maddie
1 years ago
TRADER JOE'S MEALS EPISODE #26: Crispy Baked Chicken Tacos w/ Cilantro Lime Rice✨ If you're looking for an easy, tasty family-friendly meal, you have to give these tacos a try! They come together in minutes and are perfect for an easy weeknight dinner 😋 #kitk 💁🏼♀️ Follow @kalenainthekitchen for more easy + healthy recipes! ➡️ Full recipe with all of the details and shoppable grocery lists on my website [www.kalenainthekitchen.com] also linked in my bio! #traderjoes #traderjoesmeals #traderjoes #dinnerideas #dinnerinspiration #dinnerinspo #dinnertime #dinnertonight #glutenfree #glutenfreedinner #glutenfreerecipes #easyrecipes #traderjoesrecipes #healthydinner #fyp
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Kalena
7 months ago
QUESO FRESCO CASERO AL ROMERO, una receta fácil, deliciosa y con muy pocos ingredientes. -Si te gusta el queso fresco, tienes que probar a hacerlo en casa, te va a encantar te lo aseguro. -También lo podrás hacer con leche sin lactosa de la misma manera. -Ingredientes para un queso de 500 gr •2 litros de leche entera •Zumo de 1 limón •Sal al gusto •1 cucharada sopera romero en especie -Elaboración: -Ponemos la leche a calentar, justo antes de que llegue a hervir, le ponemos el zumo del limón, bajamos a fuego bajo, yo le puse 4 sobre 9 en mi inducción, removemos constantemente hasta que veamos que el suero se ha separado de la leche, será cuestión de unos 2/3 minutos. -Apagamos el fuego y dejamos reposar una media hora. -Lo ponemos en una bolsa para escurrir el suero, ojo, el suero no lo tires que se pueden hacer muchas recetas, desde bizcochos, crepes, magdalenas y lo puedes congelar también. -Una vez escurrido todo el suero, lo ponemos en un bol donde le añadimos la sal y el romero, mezclamos bien y lo pasamos a un molde de queso, el molde os dejaré enlace en mis stories es muy baratito, pero aún así, lo podéis hacer en un bol sin necesidad de comprar molde. -Aplastamos bien nuestro queso, lo tapamos con film transparente y yo le pongo un poco de papel de cocina para que siga escurriendo lo poco que le quede de suero. -Lo dejamos en la nevera unas 12 horas y ya lo tenemos listo para disfrutar. 🙏Espero que os guste tanto como a mí, gracias por todos vuestros comentarios y que tengáis un domingo fantástico. #quesocasero #quesofresco #cheeselovers #queso #recetasfaciles #recetasquefuncionan #ketorecipes #lowcarb #habitossaludables #cambiodehabitos #sanoyrico #reelsrecipes #hacerqueso #quesofit #easyrecipes #glutenfreerecipes #quesoalromerocasero #quesoalromero
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Paufeel
9 months ago
CANASTILLAS DE PLÁTANO MACHO, con ceviche de gambones. Una receta sin gluten, fácil, deliciosa y muy saludable. Si te gustan las recetas divertidas, tienes que preparar estas canastillas de plátano macho, perfectas si tienes invitados en casa para prepararles una receta sin harinas y muy saludable. Ingredientes para 4 personas: 2 plátanos macho Sal y pimienta al gusto Aceite de oliva virgen extra Para el ceviche: 250 gr gambones cocidos 1 tomate pequeño 2 chalotas pequeñas o 1/2 cebolla 1/2 pimiento italiano 1 puñado de cilantro fresco Zumo de 1/2 limón 1/2 aguacate Elaboración: Pela el plátano macho, corta los extramos, hazle un corte a la larga y para que salga mejor la piel, llévalo 1 minuto al microondas a máxima potencia. Coártalo en trocitos de 6/7 cm, salpimienta y ponles un poco de aceite de oliva virgen extra, lleva a la freidora de aire durante 12 minutos a 180 grados. Mételos en un exprimidor de limón y aplasta, te saldrán unas canastillas ideales. Ponles otro poquito de aceite de oliva virgen extra y vuelve a llevar a la freidora durante 7 minutos a 180 grados. En horno lo puedes hacer también, la primera vez 20 min 180 grados y la segunda unos 10 minutos 180 grados. También podrás hervirlos en agua durante 10 minutos. Para el levite, tan sencillo como cortar todos los ingredientes muy finitos, aliña con zumo de medio limón, sal, pimienta y un chorrito de aceite de oliva virgen extra. Sirve y disfruta. Espero que os gusten tanto como a mí, gracias por todos vuestros comentarios y que tengáis un día bonito. #canastillasdeplatanomacho #platanomacho #recetassingluten #glutenfree #recetafacil #foodporn #recetasquefuncionan #cevichedegambones #cevichedecamarones #alimentacionsaludable #glutenfreerecipes #easyrecipes #recetasdivertidas #habitossaludables #cambiodehabitos #canastasdeplatanomacho
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Paufeel
9 months ago
this slow cooker chicken tortilla soup is the perfect lazy meal because you just dump your ingredients in the slow cooker & have a delish meal ready for you later in the day!! here's everything you need: - 1 large yellow onion, diced - 1 bell pepper, diced - 3 garlic cloves, minced - 1 + 1/2 Ibs chicken breast - 1 taco seasoning packet - 2 15oz cans diced tomatoes - 1 15oz can corn, drained - 1 15oz can black beans, drained - 1 6oz can green chiles, drained - 2 cups chicken broth - 3/4 cup sour cream - juice of 1 lime - cilantro, tortilla chips, & sour cream for topping start by dicing your onion and bell pepper and mincing your garlic. set your slow cooker to high and add the chicken. sprinkle the taco seasoning packet on top evenly, then add the onion, pepper, garlic, tomatoes, corn, black beans, chiles, and broth on top. mix well to combine, then cover the slow cooker and cook for 5 hours. after the 5 hours, remove the cooked chicken from the slow cooker and shred it. add the shredded chicken back, along with the sour cream and lime juice. stir to combine. serve the soup immediately with your toppings or store in an airtight container in the refrigerator for up to 4 days or in the freezer for up to 30 days. #slowcooker #slowcookerrecipe #crockpotrecipe #souprecipe #soupseason #fallrecipes #easyhealthyrecipes #easyhealthymeals #glutenfreerecipes #weeknightdinner #dinnerideas
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jenneatsgoood
1 years ago
GOFRES DE YUCA Y QUESO, una receta fácil deliciosa y con apenas 2 ingredientes. -Si eres fan de las recetas fáciles, tienes que probar estos gofres ya que te van a encantar. -Tengo que decir que de una yuca grande me salieron 6, sólo hice dos, el resto los congelé sin hacerlos y he ido sacando y haciéndolos y quedan de maravilla. -Ingredientes: •1 yuca •Queso havarti bajo en grasas •Sal al gusto •4 cucharadas aceite de oliva virgen extra -Elaboración: -Pelamos la yuca, le quitamos la hebra central y la ponemos a hervir 15 min. -Dejamos enfriar un poco y aplastamos, le pones los sal, pimienta y aceite de oliva virgen extra. -Amasamos con las manos, hacemos una bola, escondemos el queso y damos forma redonda. -Llevamos a la gofrera engrasada durante unos 8/10 min dependerá de la potencia. También lo puedes hacer en sartén. 🙏Espero que os guste tanto como a mi, gracias por todos vuestros comentarios y que tengáis un bonito miércoles. #yuca #gofresdeyuca #queso#yucayqueso #recetasconyuca #recetasfaciles #easyrecipes #recetasquefuncionan #sanoyrico #habitossaludables #glutenfreerecipes #recetassingluten #cheeselovers
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Paufeel
9 months ago
ONE POT MEALS EPISODE #8: Creamy Lemon Pepper Chicken & Gnocchi✨ If you're looking for an easy + tasty one pot meal to add to your dinner plans next week then you have to give this one a try! #kitk ➡️ Full recipe with all of the details and shoppable grocery lists on my website [www.kalenainthekitchen.com] also linked in my bio! #onepot #onepotmeals #weeknightdinner #dinnerideas #dinneridea #dinnerinspo #dinnerinspiration #glutenfree #glutenfreerecipes #easyrecipeideas #recipeideas #glutenfreefood #weeknightmeals #weeknightcooking #dinnerideas #fyp #onepotdinner
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Kalena
9 months ago
3 INGREDIENT BREAD 🥖 It’s gluten free, high protein and only 3 ingredients (5 if you count the baking soda and salt ok I know this) Who’s making this?? My husband suggested putting bananas in next time to make it a banana bread and I’m doing it! Ingredients: - 2 cups almond flour - 1/2 cup Greek yogurt - 4 large eggs - 1/2 teaspoon baking soda - 1/4 teaspoon salt Instructions: 1. Preheat the oven to 350°F (180°C). Grease a bread loaf pan or line it with parchment paper. 2. In one bowl, mix together the almond flour, baking soda, and salt. 3. In another bowl, whisk together the Greek yogurt and eggs until well combined. 4. Gradually add the dry ingredients into the wet ingredients, mixing well to combine. 5. Pour the batter into the prepared loaf pan and smooth the top with a spatula. 6. Bake for about 30-35 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean. 7. Remove from the oven and let cool in the pan for 10 minutes. Then, remove the bread from the pan and allow it to cool completely on a wire rack. 8. Once cooled, slice the bread and serve. This bread is great for sandwiches or as a side for soups and salads. Store leftovers in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to a week. Please note that almond flour breads tend to be denser than breads made with wheat flour, and have a nutty flavor. Enjoy! #bread #easyrecipe #breadrecipe #glutenfree #glutenfreerecipes #baking #healthy #protein
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kellylkruger
1 years ago
COOKIE DOUGH BARK!!!! if you’re anything like me and love cookie dough - you must try this cookie dough bark. i have been seeing this trend all over and i had to give it a try with my only spin on it. i love that this is gluten-free, vegan and low in sugar. especially compared cookie doughs at the grocery store! i love keeping this in the freezer to snack on and it’s so good straight from freezer or thawed out for a few minutes👌🏻 *SAVE* this recipe to try soon. it requires just 4 ingredients and it’s a great healthy sweet snack to satisfy your dessert craving🍪 INGREDIENTS: almond flour maple syrup vanilla extract chocolate chips FULL RECIPE: https://rachlmansfield.com/chocolate-chip-cookie-dough-bark-vegan-gluten-free/ #cookiedoughbark #dessertideas #healthyrecipes #glutenfreerecipes
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rachlmansfield
9 months ago
viral feta pasta but make it FALL 🤭🍂🎃 ugh this sauce is a dream — it’s like a cozy, salt mac n cheese. and i like to serve it with chickpea pasta to keep it gluten free & some chicken sausage + kale for extra nutrients RECIPE (gluten free, dairy free option*) -1.5 lbs butternut squash, peeled, seeds removed & cut into small cubes -3 cloves garlic, minced -1/4 cup olive oil -8 oz block of feta (*sub a vegan feta) -12 sprigs of thyme, stems removed -salt + pepper -8 oz pasta of choice (i used @Banza🍕🍝🫘to keep it gluten free & add protein) -1.5-2 cups reserved pasta water optional add-ins: -8 oz chopped kale -1 lb sweet italian chicken sausage, casings removed preheat oven to 400F. add butternut squash & garlic to a 9x16” baking dish. drizzle with olive, season with salt + pepper. toss to coat. add block of feta in the middle, flip to coat the other side with oil. sprinkle thyme over the top. bake for 40 minutes or until the butternut squash is fork tender. at the end of the baking time, cook your pasta according to package directions. make sure to reserve some of the pasta water! if you’re choosing to add in the kale and chicken sausage — bring a large pan to medium heat. add chicken sausage and crumble it up with a spatula. once it’s almost cooked through, add the kale and let it wilt down. let the butternut squash + feta cool for a few minutes, then add to a high speed blender along with 1.5-2 cups of the reserved pasta water. blend until smooth. add the sauce back to the baking dish along with the cooked pasta, kale & sausage. toss until combined and enjoy! #butternutsquash #fallfood #fallrecipes #fetapasta #viralrecipe #glutenfreerecipes #chickpeapasta #chickensausage #kale #macncheese #butternutsquashmacncheese #dinnerideas
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Maddie
1 years ago
sunday means meal prep day! 👏 for this week I made some protein & veggie packed recipes to get my week off to a good start: - sausage & kale egg bake with hash browns - chopped mediterranean inspired chickpea salad - sheet pan gnocchi with pesto - plus some roasted broccoli for an easy veg! all recipes are on my website under meal prep OR you can just go to my “3/3 meal prep” highlight on IG! 🫶 if you’re meal prepping today let me know what you’re making in the comments!! & if you have any requests for meal prep recipes you can let me know that too 💕 #sundaymealprep #mealprep #mealprepping #mealprepideas #mealprepsunday #mealpreplife #groceriesonabudget #groceryshopping #easyhealthymeals #easyhealthyrecipes #healthylunchideas #healthybreakfast #highprotein #glutenfreerecipes
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jenneatsgoood
10 months ago
hands down the number 1 recipe I get tagged in with all of your beautiful remakes!! 🥰 it’s no surprise this one is so popular because it’s so so easy, made with simple ingredients, & tastes absolutely delicious!! all of the recipe deets are below 💕 ingredients: * 2 tbsp olive or avocado oil * 1 lb boneless chicken thighs * 1 + 1/2 tsp salt * 1/2 tsp black pepper * 2 tsp smoked paprika * 2 tsp italian seasoning * 1/4 yellow onion, chopped * 3 garlic cloves, minced * 1 cup of white rice * 1 lemon, juiced * 1 cup chicken broth * 1/2 of 15oz can full-fat coconut milk * 2 cups chopped kale * up to 1 + 1/2 cups water, as needed * 1/3 cup fresh chopped parsley instructions: 1. preheat oven to 375 degrees and drizzle the olive oil on a large skillet over medium heat on the stovetop. 2. pat the chicken thighs dry with a paper towel, then season all over with the salt, black pepper, smoked paprika, and italian seasoning. transfer the chicken to the pan when the olive oil is heated. 3. cook the chicken to crisp each side, about 5-7 minutes on each side depending on thickness, then set aside on a plate. in the same pan, add the chopped onion and sauté for 5 minutes, then add the minced garlic. 4. when the onion and garlic are translucent, pour in the rice and let it toast for a few minutes, stirring frequently. add in the lemon juice, chicken broth, and coconut milk and mix to combine. 5. add in all of the chopped kale and let it wilt down. add up to 1 + 1/2 cups of water as needed to wilt down the kale and make sure all of the rice is covered in liquid. transfer to the oven and bake for 15-20 minutes, until the rice is fully cooked and the chicken has an internal temp of 165 degrees. 6. serve immediately or store the chicken and rice in airtight containers in the fridge for up to 4 days. #budgetshopping #groceriesonabudget #groceryshopping #groceryhaul #mealprep #mealprepping #mealprepideas #grocerylist #mealsonabudget #healthyonabudget #easyhealthyrecipes #glutenfreerecipes #dairyfreerecipes #onepotmeal
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jenneatsgoood
1 years ago
my high-protein breakfast biscuits have become one of my most popular recipes, so I keep testing out new flavors! 🌞🍳 they're so easy to make and can be stored in the refrigerator or freezer, so just reheat when you're ready to enjoy one or take one on the go! this new spinach and feta flavor is one of my recent favorites, and I can't wait for you to try it for your breakfast meal prep to kick off 2024 🫶 ingredients: - 1 tbsp avocado or olive oil - 1 small yellow onion, diced - 16oz ground chicken (can sub ground pork, chicken sausage, or ground turkey), liquid drained - 6 eggs, beaten - 3/4 cup shredded mozzarella cheese + 1/2 cup for topping - 3/4 cup crumbled feta cheese - 3 cups rough chopped baby spinach - 1 + 1/2 cups almond flour - 1/2 cup coconut flour - 1 tsp salt - 1/2 tsp black pepper - 1 tsp garlic powder - 2 tsp baking powder preheat oven to 400 and line a baking sheet with parchment. heat the oil in a skillet over medium heat, then add the onion and sauté for 5 mins. clear the center and add in the ground chicken. let cook, stirring constantly, until completely cooked through, about 10 mins. whisk together the eggs in a large mixing bowl, then incorporate 3/4 cup of the mozzarella cheese, the feta cheese, and spinach. add the chicken mixture and use a spatula to incorporate. add the almond flour, coconut flour, spices, and baking powder to the bowl and mix until just combined. use a large cookie scoop or spoon to make 12-14 evenly sized balls of mix and place them on the baking sheet. rub a little bit of oil in your hands and then shape them into a biscuit shape by pressing down. sprinkle the remaining 1/2 cup of mozzarella on top of each one. place in the oven for 12-15 minutes, until firm and browning on the outside. remove from the oven and let cool completely before storing in an airtight container in the refrigerator for up to 4 days or freezer for a month. #easyhealthyrecipes #easyhealthymeals #mealprepping #glutenfreerecipes #mealprep #mealprepideas #groceriesonabudget #healthyonabudget #breakfastmealprep #highproteinlowcarb #lowcarbrecipes #sundaymealprep #highproteinbreakfast #breakfastbiscuits
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jenneatsgoood
1 years ago
welcome back! 👋 my highly requested grocery budget series is back again and this time I was inspired by some of my favorite fall ingredients to create brand new recipes I know you’re going to love!! 🍂🍁🥬🛒 I’m turning a single $55 grocery list into your week of easy, healthy meals 💕 per usual, each of the 5 recipes is gluten & dairy free, serves 3-4 people, and you can grab the entire grocery list from the caption here! got any Q’s? let me know in the comments! here are all of the groceries you’ll need for all 5 meals: grocery list: - 1 large butternut squash - 1 lb carrots (8-10 carrots) - 10oz mushrooms - 16oz wild rice - 12oz gluten-free pasta of choice - 10oz shredded kale - 14oz tofu - 1 large yellow onion - 1 lb brussels sprouts - 1lb ground pork - 2lb chicken thighs - 2oz nutritional yeast - 8oz dates - 15oz can full-fat coconut milk - 32oz vegetable broth - coconut aminos or tamari - 1oz rosemary (can sub dried rosemary spice) - 1 garlic head - 3 green onions you’ll also need these pantry staples: - olive oil - apple cider vinegar - maple syrup - salt & black pepper - garlic powder (if not using all fresh) - ground sage - dried thyme - sesame seeds (optional) - cornstarch, arrowroot starch, or tapioca starch I am SO excited to share these recipes with you!!! I’ll be sharing 1 per day for the next 5 days so make sure you’re following along! ♥️ 🛒 #budgetshopping #groceriesonabudget #groceryshopping #groceryshop #groceryhaul #mealprep #mealprepping #mealprepideas #grocerylist #mealsonabudget #healthyonabudget #easyhealthyrecipes #glutenfreerecipes #dairyfreerecipes #traderjoes
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jenneatsgoood
1 years ago
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